| 000 | 00982cam a2200277 a 4500 | ||
|---|---|---|---|
| 001 | vtls000172345 | ||
| 003 | UG-KaMUL | ||
| 005 | 20250609142031.0 | ||
| 020 | _a 9251028621 | ||
| 039 | 9 |
_a 200607291119 _b 902 _y 200604292052 _z 952 |
|
| 040 | _a UG-KaMUL | ||
| 084 | _a FAO/ND (08) 4/24 | ||
| 245 | 0 | 0 | _a Roots, tubers, plantains, and bananas in human nutrition. |
| 260 |
_a Rome : _b Food and Agriculture Organization of the United States, _c 1990. |
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| 300 |
_a xvi, 182 p. ; _c 21 cm. |
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| 440 | 0 |
_a FAO food and nutrition series ; _v no. 24 |
|
| 504 | _a Includes bibliographical references (p. 167-182). | ||
| 650 | 0 |
_a Vegetables _z Developing countries. |
|
| 650 | 0 | _a Root crops | |
| 650 | 0 |
_a Tuber crops _z Developing countries. |
|
| 650 | 0 |
_a Bananas _z Developing countries. |
|
| 650 | 0 |
_a Nutrition _z Developing countries. |
|
| 710 | 2 | _a Food and Agriculture Organization of the United Nations. | |
| 942 |
_2ddc _cBK |
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| 999 |
_c267042 _d267042 |
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