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| 001 | vtls000136814 | ||
| 003 | UG-KaMUL | ||
| 005 | 20250609132720.0 | ||
| 020 | _a 9251022097 (pbk.) | ||
| 039 | 9 |
_a 201411271608 _b 955 _c 200607280813 _d 902 _c 200511171617 _d 957 _y 200511171616 _z 957 |
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| 040 |
_a DLC _d UG-KaMUL |
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| 082 | _a AF 338.163 PRE | ||
| 245 | 0 | 0 |
_a Prevention of post-harvest food losses : _b a training manual. |
| 260 |
_a Rome: _b FAO , _c 1985. |
||
| 300 |
_a ix, 120, [1] p. : _b ill. ; _c 23 cm. |
||
| 490 | 1 |
_a FAO training series ; _v no. 10 |
|
| 500 | _a Errata slip inserted. | ||
| 504 | _a Bibliography: p. [121] | ||
| 650 | 0 |
_a Food crops _x Postharvest losses _x Prevention _x Handbooks, manuals , etc. |
|
| 650 | 0 |
_a Food crops _x Postharvest technology _x Handbooks, manuals, etc. |
|
| 710 | 2 | _a Food and Agriculture Organization of the United Nations. | |
| 942 |
_2ddc _cBK |
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| 999 |
_c242551 _d242551 |
||