000			01379nam a2200301 a 4500
001			vtls000170404
003			UG-KaMUL
005			20250618004119.0
039	9		_a 200606291531 _b 902 _y 200604221055 _z 952
040			_aUG-KaMUL
084	0	0	_a UNO/ECE/AGRI/55/Rev.2
110	2		_aUnited Nations. _b Economic Commission for Europe. _b Working Party on Standardization of Perishable Produce and Quality Development.
245	1	0	_aUN/ECE standards for fresh fruit and vegetables / _crecommended by the Working Party on Standardization of Perishable Produce and Quality Development. _b
260			_aNew York : _bUnited Nations, _c1991.
300			_a viii, 419 p. ; _c 23 cm.
500			_a At head of title: Economic Commission for L'Europe [sic], Geneva.
500			_a "ECE/AGRI/55/Rev.2."
500			_a "United Nations publication Sales No. E.91.II.E.42"--T.p. verso.
610	2	0	_aUnited Nations. _b Economic Commission for Europe. _v _x _y _z
650	0		_aFruit _xStandards _zEurope. _v _y
650	0		_aVegetables _xStandards _zEurope. _v _y
650	0		_aFruit _zEurope _xMarketing. _v _y
650	0		_aVegetables _zEurope _xMarketing. _v _y
710	2		_aUnited Nations. _bEconomic Commission for Europe.
740	0		_a United Nations/Economic Commission for Europe standards for fresh fr uit and vegetables.
942			_2ddc _cBK
999			_c212325 _d212325