UNIVERSITY LIBRARY CATALOGUE

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1.
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Principles and practices of winemaking / Roger B. Boulton...[et a l.] by Series: The Chapman & Hall enology library
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Chapman & Hall , 1996
Availability: Items available for loan: Main Library - IDA (1)Call number: 663.2 PRI.

2.
Production and evaluation of wine from balanites aegyptiaca (desert date) fruit / by Echeru Stella. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Kampala, 2017
Dissertation note: Unpublished thesis(MSc.FST)- Makerere University, 2017.
Availability: Items available for loan: Main Library - Africana (2)Call number: U 641.22 EC H, ...

3.
Home wine making techniques and recipes / Rodney Boothroyd by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Allison and Busby, 1985
Availability: Items available for loan: Main Library - IDA (1).

4.
The microbiological and biochemical changes in 'Tonto' : a Uganda n indigenous banana wine / by Stanley Ahimbisibwe. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Kampala , 2003
Dissertation note: Dissertation (BUP) - Makerere University, 2003.
Availability: Items available for loan: Main Library - Africana (3)Call number: U 663.2 AHI, ...

5.
The microbiological and biochemical changes in 'Tonto' : a Uganda n indigenous banana wine / by Stanley Ahimbisibwe. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Kampala , 2003
Dissertation note: Dissertation (BUP) - Makerere University, 2003.
Availability: No items available.

6.
The palm-wine drinkard and his dead palm-wine tapster in the Dead's Town / Amos Tutuola. by
Material type: Text Text; Format: print ; Literary form: Fiction
Publication details: London : Faber and Faber , 1952
Availability: Items available for loan: Main Library - Open Shelves (1).

7.
How to choose and enjoy wine / Augustus Muir ; with contributions by H. Warner Allen [and others]. by Series: The modern living series ;
Material type: Text Text
Publication details: London : Odhams Press 1953
Availability: Items available for loan: Main Library - Open Shelves (1)Call number: 663.2 MUI.

8.
The plain man's guide to wine / Raymond W. Postgate. by
Material type: Text Text
Publication details: London : Michael Joseph, 1952
Availability: Items available for loan: Main Library - Open Shelves (1)Call number: 663.2 POS.

9.
Burgundy / Stephan L. Gwynn. by Series: Constable's wine library ;
Material type: Text Text
Publication details: London : Constable, 1934
Availability: Items available for loan: Main Library - Open Shelves (1).

10.
The world wine and vine products economy : a study of trends and problems. by Series: Its commodity Bulletin Series ; 43.
Material type: Text Text
Publication details: Rome, 1969
Availability: Items available for loan: Main Library - Africana (1).

11.
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12.
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13.
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The palm-wine drinkard and his dead palm-wine tapster in the Dead's Town / Amos Tutuola. by
Material type: Text Text
Publication details: London : Faber & Faber, 2014
Availability: Items available for loan: CHUSS- Arts Library (2)Call number: 827.9669 TUT, ... Main Library - IDA Extension (1)Call number: 827.9669 TUT.

14.
Wine and wine making : a select bibliography / compiled by P.A . Ntomola. by
Material type: Text Text
Publication details: Kampala : Makerere University, 1980
Dissertation note: Dissertation (Dip. Lib.) -- Makerere University, 1980.
Availability: Items available for loan: Main Library - Africana (1).

15.
The market for wine in ten western European countries. by
Material type: Text Text
Publication details: Geneva, 1969
Availability: Items available for loan: Main Library - Africana (1).

16.
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The palm-wine drinkard ; and, My life in the bush of ghosts / Amo s Tutuola. by
Edition: 1st Grove Press ed.
Material type: Text Text
Publication details: New York : Grove Press, 1994
Availability: Items available for loan: MISR Library - Open Shelves (1)Call number: 823 TUT.

17.
The world wine and vine products economy; a study of trends and p roblems. by
Material type: Text Text
Publication details: Rome, 1969
Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/CCP (08 ) 3/43.

18.
An appraisal of the economic feasibility of wine and juice productio n in Arkansas / Carl R. Dillon ...[et al] by Series: Arkansas Agricultural Experiment Station Bulletin ; no. 942 ;
Material type: Text Text
Publication details: Fayetteville, Arkansas : Arkansas Agricultural Experiment Station , 1994
Availability: Items available for loan: Main Library - Africana (1)Call number: P 641.22 AP P.

19.
The palm-wine drinkard and his dead palm-wine tapster in the Dead's Town / Amos Tutuola. by
Material type: Text Text
Publication details: London : Faber and Faber, [1952]
Availability: Items available for loan: Main Library - Africana (1)Call number: AF MP 827.9 669 TUT.

20.
Fruit : a summary of production trade relating to fresh, canned a nd dried fruit, and wine. by
Material type: Continuing resource Continuing resource
Publication details: London : H. M. Stationery Off., 1952-
Availability: Items available for loan: Main Library - Africana (2)Call number: CS. C6 (058) 1, ...