UNIVERSITY LIBRARY CATALOGUE

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Guide to kitchen equipment / the editors of Consumer Reports Book s with Mary L. Weber. by
Material type: Text Text
Publication details: Mount Vernon, N.Y. : Consumer Union, c1986
Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: 638.82 GUI.

2.
Selected markets for wooden household articles / International Tr ade Centre UNCTAD/GATT. by
Material type: Text Text
Publication details: Geneva : The Centre, 1975
Availability: Items available for loan: Main Library - Africana (1).

3.
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Farm journal's Cook it your way / edited by Nell B. Nichols and Betsy McCracken ; recipes edited by Patricia A. Ward ; drawings by Maureen Sweeney. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Garden City, N.Y. : Doubleday, 1979
Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: 641.5 FAR.