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Results of search for 'su:" Food communication."'
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Authors
Omaye, Stanley T.
Omaye, Stanley T.
Holding libraries
School of Food Technology, Nutrition and Bioengineering
Item types
Books - Open Access
Topics
Food
Food additives
Food analysis
Food communication
Food
Food additives
Food analysis
Food communication
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1.
Image from Amazon.com
Food and nutritional toxicology /
Stanley T. Omaye.
by
Omaye, Stanley T
Material type:
Text
Publication details:
Boca Raton :
CRC Press,
2004
Availability:
Items available for loan:
School of Food Technology, Nutrition and Bioengineering
(6)
Call number:
615.954 OMA, ..
.
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2.
Image from Amazon.com
Food and nutritional toxicology /
Stanley T. Omaye.
by
Omaye, Stanley T
Material type:
Text
Publication details:
Boca Raton :
CRC Press,
2004
Availability:
No items available.
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3.
Image from Amazon.com
Food and nutritional toxicology /
Stanley T. Omaye.
by
Omaye, Stanley T
Material type:
Text
Publication details:
Boca Raton :
CRC Press,
2004
Availability:
No items available.
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Add to cart
(remove)