UNIVERSITY LIBRARY CATALOGUE

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1.
Marketing friut and vegetables / prepared by John C. Abbot on th e basis of an original text by a Netherlands team. by Series: FAO marketing guide ; no. 2.
Edition: 2nd ed. rev.
Material type: Text Text
Publication details: Rome : Food and Agricultural Organisation of the United Nations, 1970
Availability: Items available for loan: Main Library - Africana (1).

2.
Agricultural marketing boards : their establishment and operation / by John C. Abbot and H. C. Creupelandt. by Series: FAO marketing guide ; no. 5.
Material type: Text Text
Publication details: Rome : Food and Agricultural Organisation of the United Nations, 1966
Availability: Items available for loan: Main Library - Africana (1).

3.
Marketing livestock and meat by Series: FAO Marketing Guide ; no.3
Material type: Text Text
Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1960
Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/CCP (08 ) 2/3.

4.
Marketing livestock and meat by Series: FAO Marketing Guide ; no.3
Material type: Text Text
Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1960
Availability: No items available.

5.
Marketing livestock and meat by Series: FAO Marketing Guide ; no.3
Material type: Text Text
Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1960
Availability: No items available.

6.
Marketing livestock and meat by Series: FAO Marketing Guide ; no.3
Material type: Text Text
Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1960
Availability: No items available.

7.
Marketing livestock and meat by Series: FAO Marketing Guide ; no.3
Material type: Text Text
Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1960
Availability: No items available.