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	1.	Image from Amazon.com	Case studies on the allocation of transferable quota rights in fishe ries by Shotton, Ross Series: FAO Fiheries Technical Paper ; no. 411 Material type: Text Publication details: Rome : FAO Publishing, 2001 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	2.	Image from Amazon.com	Preparedness and response to aquatic animal health emergencies in As ia : guidelines / J. Richard Arthur, F. Christian Baldock, Rohana P. Subasinghe and Sharon E. McGladdery. by Arthur, J. Richard Baldock, F. Christian Subasinghe, Rohana P Food and Agriculture Organization of the United Nations Series: FAO fiheries technical paper ; 486. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 2005 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/FD (08) 6/486. Place hold Save to lists Add to cart (remove)
	3.	Image from Amazon.com	Preparedness and response to aquatic animal health emergencies in As ia : guidelines / J. Richard Arthur, F. Christian Baldock, Rohana P. Subasinghe and Sharon E. McGladdery. by Arthur, J. Richard Baldock, F. Christian Subasinghe, Rohana P Food and Agriculture Organization of the United Nations Series: FAO fiheries technical paper ; 486. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 2005 Availability: No items available. Save to lists Add to cart (remove)
	4.	Image from Amazon.com	Preparedness and response to aquatic animal health emergencies in As ia : guidelines / J. Richard Arthur, F. Christian Baldock, Rohana P. Subasinghe and Sharon E. McGladdery. by Arthur, J. Richard Baldock, F. Christian Subasinghe, Rohana P Food and Agriculture Organization of the United Nations Series: FAO fiheries technical paper ; 486. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 2005 Availability: No items available. Save to lists Add to cart (remove)