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The effect of calcium and ethylene gas on shelf-life and quality of tomato fruits (Lycopersicon esculentum mi11) / Betty Pacutho Udongo.

By: Material type: TextTextPublication details: Kampala , 1999. Description: ix, 65 p. : plates ; 30 cmSubject(s): DDC classification:
  • 583.79
Dissertation note: Thesis (M.Sc. Botany) - Makerere University, 1999.
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Item type Current library Call number Status Barcode
Books - Open Access Books - Open Access Main Library - Africana U 583.79 UD O (Browse shelf(Opens below)) Available 001499359
Books - Open Access Books - Open Access Main Library - Africana U 583.79 UD O (Browse shelf(Opens below)) Available 001065613

Thesis (M.Sc. Botany) - Makerere University, 1999.

Includes bibliographical references ( p.60-65).

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