Human resources management for the hospitality industry / Mary L. Tanke.

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Material type: Text

TextPublication details: Albany, NY : Delmar Thomson Learning, c2001.Edition: 2nd edDescription: xv, 446 p. : ill. ; 25 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books - Open Access	Faculty of Economics and Management Book Bank - FEMA	647.940683 TAN (Browse shelf(Opens below))	Available	BB 206973
Books - Open Access	Faculty of Economics and Management Book Bank - FEMA	647.940683 T AN (Browse shelf(Opens below))	Available	BB206977
Books - Open Access	Faculty of Economics and Management Book Bank - FEMA	647.940683 T AN (Browse shelf(Opens below))	Available	BB206978
Books - Open Access	Faculty of Economics and Management Book Bank - FEMA	647.940683 T AN (Browse shelf(Opens below))	Available	BB206979
Books - Open Access	Faculty of Economics and Management Book Bank - FEMA	647.940683 TAN (Browse shelf(Opens below))	Available	BB 206980
Books - Open Access	Faculty of Economics and Management Book Bank - FEMA	647.940683 TAN (Browse shelf(Opens below))	Available	BB 206981
Books - Open Access	Faculty of Economics and Management Book Bank - FEMA	647.940683 T AN (Browse shelf(Opens below))	Available	BB206976
Books - Open Access	Faculty of Economics and Management Book Bank - FEMA	647.940683 T AN (Browse shelf(Opens below))	Available	BB206975
Books - Open Access	Faculty of Economics and Management Book Bank - FEMA	647.940683 T AN (Browse shelf(Opens below))	Available	BB206974
Books - Open Access	Main Library - IDA	647.940683 TAN (Browse shelf(Opens below))	Available	001020126
Books - Open Access	Main Library - IDA	647.940683 TAN (Browse shelf(Opens below))	Available	001020127

Includes bibliographical references and index.

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