UNIVERSITY LIBRARY CATALOGUE

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1.
Basic animal nutrition and feeding / D.C. Church , W.G. Pond by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Wiley , 1988
Availability: Items available for loan: MUARIK Library- Open Shelves (1)Call number: 636.0852 CHU.

2.
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Basic animal nutrition and feeding / W. G. Pond, D. C. Church, K. R. Pond. by
Edition: 4th ed.
Material type: Text Text
Publication details: New York : Wiley, c1995
Availability: Items available for loan: Faculty of Agriculture - Book Bank (17)Call number: Q 636.0852 P ON, ... MISR Library Book bank (1)Call number: 636.0852 PON. MUARIK Library - Closed Access (162)Call number: Q 636.0852 PON, ... MUARIK Library- Open Shelves (4)Call number: Q 636.0852 PO N, ... Main Library - IDA Extension (2)Call number: 636.0852 PO N, ... Main Library - Open Shelves (3)Call number: 636.0852 PON, ... School of Forestry, Environmental and Geographical Sciences (7)Call number: 636.0852 PO N, ...

3.
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Basic animal nutrition and feeding / by D.C. Church and W.G. Pond . by
Material type: Text Text
Publication details: Corvallis, Or. : O & B Books, c1974 (1978 printing)
Availability: Items available for loan: VET Library - Open Shelves (1)Call number: 636.084 CHU.

4.
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Basic animal nutrition and feeding / by D.C. Church and W.G. Pond . by
Material type: Text Text
Publication details: Corvallis, Or. : O & B Books, c1974 (1978 printing)
Availability: No items available.

5.
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Basic animal nutrition and feeding / by D.C. Church and W.G. Pond . by
Material type: Text Text
Publication details: Corvallis, Or. : O & B Books, c1974 (1978 printing)
Availability: No items available.

6.
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Animal welfare in animal agriculture : husbandry, stewardship, and sustainability in animal production / edited by Wilson G. Pond, Fuller W. Bazer, and Bernard E. Rollin. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton : CRC Press, c2012
Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: 179.3 ANI.