UNIVERSITY LIBRARY CATALOGUE

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1.
The numbers of man and animals / edited by J.B. Cragg and N.W. Pi rie by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Edinburgh : Oliver and Boyd, [1955]
Availability: Items available for loan: Main Library - Open Shelves (1).

2.
The biology of space travel / edited by N. W. Pirie. by Series: Its Symposia ; no. 10.
Material type: Text Text
Publication details: London , 1961
Availability: Items available for loan: Main Library - Open Shelves (1)Call number: 612.0144 INS.

3.
Food resources : conventional and novel / N. W. Pirie ; with a foreword by C. A. Coulson by Series: Pelican books ;
Material type: Text Text
Publication details: Harmondsworth : Penguin , 1969
Availability: Items available for loan: Main Library - Open Shelves (1).

4.
Leaf protein and other aspects of fodder fractionation / N. W. Pi rie. by
Material type: Text Text
Publication details: Cambridge : Cambridge University Press , 1978
Availability: Items available for loan: MUARIK Library - Closed Access (1)Call number: 641.12 PIR. Main Library - Open Shelves (1)Call number: 641.12 PIR.

5.
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Leaf protein: its agronomy, preparation, quality and use, edited by N. W. Pirie. by Series: IBP handbook ; no. 20 | IBP handbook ; 20.
Material type: Text Text
Publication details: London : International Biological Programme, [1971]
Availability: Items available for loan: Main Library - Open Shelves (1)Call number: 581 LEA.

6.
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Leaf protein: its agronomy, preparation, quality and use, edited by N. W. Pirie. by Series: IBP handbook ; no. 20 | IBP handbook ; 20.
Material type: Text Text
Publication details: London : International Biological Programme, [1971]
Availability: No items available.

7.
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Leaf protein: its agronomy, preparation, quality and use, edited by N. W. Pirie. by Series: IBP handbook ; no. 20 | IBP handbook ; 20.
Material type: Text Text
Publication details: London : International Biological Programme, [1971]
Availability: No items available.

8.
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Leaf protein: its agronomy, preparation, quality and use, edited by N. W. Pirie. by Series: IBP handbook ; no. 20 | IBP handbook ; 20.
Material type: Text Text
Publication details: London : International Biological Programme, [1971]
Availability: No items available.

9.
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Leaf protein: its agronomy, preparation, quality and use, edited by N. W. Pirie. by Series: IBP handbook ; no. 20 | IBP handbook ; 20.
Material type: Text Text
Publication details: London : International Biological Programme, [1971]
Availability: No items available.

10.
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Leaf protein: its agronomy, preparation, quality and use, edited by N. W. Pirie. by Series: IBP handbook ; no. 20 | IBP handbook ; 20.
Material type: Text Text
Publication details: London : International Biological Programme, [1971]
Availability: No items available.