UNIVERSITY LIBRARY CATALOGUE

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1.
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Nutrition and metabolism / edited on behalf of the Nutrition Soci ety by Michael J. Gibney, Ian A. MacDonald, and Helen M. Roche. by Series: The Nutrition Society textbook series | Human nutrition textbook series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford, OX : Blackwell Science, 2003
Other title:
  • Nutrition & metabolism
Availability: Items available for loan: Faculty of Science-Book Bank (10)Call number: 612.3 NUT, ... Main Library - IDA Extension (5)Call number: 612.3 NUT, ... School of Food Technology, Nutrition and Bioengineering (1)Call number: 612.3 NUT.

2.
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Introduction to human nutrition / edited on behalf of the Nutriti on Society by Michael J. Gibney, Hester Vorster, and Frans J. Kok. by Series: The human nutrition textbook series ; 1
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford ; Malden, MA : Blackwell Science, 2002
Other title:
  • Human nutrition
Availability: Items available for loan: Faculty of Science-Book Bank (1)Call number: 612.39 INT. Main Library - IDA Extension (7)Call number: 612.39 INT, ... School of Food Technology, Nutrition and Bioengineering (1)Call number: 612.39 INT.

3.
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Public health nutrition / edited on behalf of the Nutrition Socie ty by Michael J. Gibney ... [et al.]. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford, UK ; Ames, Iowa : Blackwell Science, c2004
Availability: Items available for loan: Faculty of Science-Book Bank (2)Call number: 616.39 PUB, ... Main Library - IDA (5)Call number: 616.39 PUB, ...

4.
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Nutrition and metabolism / edited on behalf of the Nutrition Soci ety by Michael J. Gibney, Ian A. MacDonald, and Helen M. Roche. by Series: The Nutrition Society textbook series | Human nutrition textbook series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford, OX : Blackwell Science, 2003
Other title:
  • Nutrition & metabolism
Availability: No items available.

5.
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Introduction to human nutrition / edited on behalf of the Nutriti on Society by Michael J. Gibney, Hester Vorster, and Frans J. Kok. by Series: The human nutrition textbook series ; 1
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford ; Malden, MA : Blackwell Science, 2002
Other title:
  • Human nutrition
Availability: No items available.

6.
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Public health nutrition / edited on behalf of the Nutrition Socie ty by Michael J. Gibney ... [et al.]. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford, UK ; Ames, Iowa : Blackwell Science, c2004
Availability: No items available.

7.
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Clinical nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.]. by Series: The human nutrition textbook series ;
Material type: Text Text
Publication details: Oxford ; Ames, Iowa : Ames, Iowa : Blackwell Science, 2005
Availability: Items available for loan: Main Library - IDA (2)Call number: 615.854 CLI, ... School of Food Technology, Nutrition and Bioengineering (1)Call number: 615.854 CLI.

8.
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Nutrition research reviews. by
Material type: Continuing resource Continuing resource
Publication details: New York : Cambridge University Press , c1988-
Availability: Items available for loan: ACM Library - Open stacks (1).

9.
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Clinical nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.]. by Series: The human nutrition textbook series ;
Material type: Text Text
Publication details: Oxford ; Ames, Iowa : Ames, Iowa : Blackwell Science, 2005
Availability: No items available.

10.
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Nutrition research reviews. by
Material type: Continuing resource Continuing resource
Publication details: New York : Cambridge University Press , c1988-
Availability: No items available.

11.
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12.
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Nutrition research reviews. by
Material type: Continuing resource Continuing resource
Publication details: New York : Cambridge University Press , c1988-
Availability: No items available.

13.
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14.
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Nutrition research reviews. by
Material type: Continuing resource Continuing resource
Publication details: New York : Cambridge University Press , c1988-
Availability: No items available.

15.
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16.
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Clinical nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.]. by Series: The human nutrition textbook series
Material type: Text Text
Publication details: Oxford ; Ames, Iowa : Blackwell Science, 2005
Availability: Items available for loan: College of Natural Sciences Library- CONAS (9)Call number: 615.854 C LI, ...

17.
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18.
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20.
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