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Fermented beverage production / edited by A.G.H. Lea and J.R. Pig gott.
Material type:
TextPublication details: London : Blackie Academic & Professional , 1995.Description: xvi, 428 p. : ill. ; 24 cmISBN: - 0751400270
- 663
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books - Open Access
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Faculty of Science-Book Bank | 663 FER (Browse shelf(Opens below)) | Available | BB155643 | |
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Books - Open Access
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Faculty of Science-Book Bank | 663 FER (Browse shelf(Opens below)) | Available | BB155644 | |
|
Books - Open Access
|
Faculty of Science-Book Bank | 663 FER (Browse shelf(Opens below)) | Available | BB155645 | |
|
Books - Open Access
|
Faculty of Science-Book Bank | 663 FER (Browse shelf(Opens below)) | Available | BB155648 | |
|
Books - Open Access
|
Main Library - IDA Extension | 663 FER (Browse shelf(Opens below)) | Available | 001012068 | |
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Books - Open Access
|
Main Library - IDA Extension | 663 FER (Browse shelf(Opens below)) | Available | 001012069 |
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