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Results of search for 'au:"Hill, Harry."'
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Authors
Hill, Harry
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School of Food Technology, Nutrition and Bioengineering
Item types
Books - Open Access
Topics
Milk
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1.
Pasteurisation.
by
Hill, Harry
Edition:
2d ed.
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
London,
H.K. Lewis,
1947
Availability:
Items available for loan:
School of Food Technology, Nutrition and Bioengineering
(1).
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2.
Pasteurisation.
by
Hill, Harry
Edition:
2d ed.
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
London,
H.K. Lewis,
1947
Availability:
No items available.
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Add to cart
(remove)