UNIVERSITY LIBRARY CATALOGUE

Your search returned 2 results.

Sort
Results
1.
The how and why of cookery / by N.M. Haselgrove and K.A. Scallon by
Edition: 4th ed. extensively rev. by Jennifer
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Granada, 1981, repr. 1982
Availability: Items available for loan: Main Library - IDA (3)Call number: 641.5 HAS, ...

2.
The how and why of cookery / by N.M. Haselgrove and K.A. Scallon by
Edition: 4th ed. extensively rev. by Jennifer
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Granada, 1981, repr. 1982
Availability: No items available.