Dietary proteins in health and disease / by James Boyd Allison an d William H. Fitzpatrick.
Material type:
TextSeries: American lecture series, publication ; no. 411. A monograph in Ame rican lectures in living chemistryPublication details: Springfield : Thomas , [1960]Description: 86 p. : ill. ; 24 cmSubject(s): NLM classification: - QU 55
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books - Open Access
|
ACM Library - Open stacks | QU 55 Al56d (Browse shelf(Opens below)) | Available | ACM 24010 |
Includes bibliographical references.
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