UNIVERSITY LIBRARY CATALOGUE

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1.
Fermented fish in Africa : a study on processing, marketing and consumption / by K.M.Essuman. by Series: FAO fisheries technical paper ; no.329
Material type: Text Text
Publication details: Rome : FAO , 1992
Availability: Items available for loan: Main Library - Africana (1).

2.
Fermented fish in Africa : a study on processing, marketing and c onsumption / Kofi Manso Essuman by Series: FAO Fisheries Technical Report ; no.329
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization, 1992
Availability: Items available for loan: Main Library - Africana (1).

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