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	1.	Image from Amazon.com	The potato / W.G. Burton. by Burton, W. G. (William Glynn) Edition: 3rd ed. Material type: Text Publication details: Harlow, Essex, England : New York : New York : Longman Scientific & Technical ; Wiley, Wiley, 1989 Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: 635.21 BUR. Place hold Save to lists Add to cart (remove)
	2.		The potato. A survey of its history and of factors influencing it s yield, nutritive value, quality and storage, by W. G. Burton. by Burton, W. G. (William Glynn) Edition: 2nd ed. (Completely revised). Material type: Text Publication details: Wageningen, H. Veenman & Zonen. [1967] Availability: No items available. Save to lists Add to cart (remove)
	3.	Image from Amazon.com	The potato / W.G. Burton. by Burton, W. G. (William Glynn) Edition: 3rd ed. Material type: Text Publication details: Harlow, Essex, England : New York : Longman Scientific & Technical ; Wiley, 1989 Availability: Items available for loan: MUARIK Library - Closed Access (2)Call number: 635.21 BUR, ... School of Forestry, Environmental and Geographical Sciences (1)Call number: 635.21 BUR. Place hold Save to lists Add to cart (remove)
	4.		The potato. A survey of its history and of factors influencing it s yield, nutritive value, quality and storage, by W. G. Burton. by Burton, W. G. (William Glynn) Edition: 2nd ed. (Completely revised). Material type: Text Publication details: Wageningen, H. Veenman & Zonen. [1967] Availability: No items available. Save to lists Add to cart (remove)
	5.	Image from Amazon.com	The potato / W.G. Burton. by Burton, W. G. (William Glynn) Edition: 3rd ed. Material type: Text Publication details: Harlow, Essex, England : New York : Longman Scientific & Technical ; Wiley, 1989 Availability: No items available. Save to lists Add to cart (remove)
	6.		The potato. A survey of its history and of factors influencing it s yield, nutritive value, quality and storage, by W. G. Burton. by Burton, W. G. (William Glynn) Edition: 2nd ed. (Completely revised). Material type: Text Publication details: Wageningen, H. Veenman & Zonen. [1967] Availability: No items available. Save to lists Add to cart (remove)
	7.	Image from Amazon.com	The potato / W.G. Burton. by Burton, W. G. (William Glynn) Edition: 3rd ed. Material type: Text Publication details: Harlow, Essex, England : New York : Longman Scientific & Technical ; Wiley, 1989 Availability: No items available. Save to lists Add to cart (remove)
	8.		The potato. by W. G. Burton. by Burton, W. G. (William Glynn) Edition: 2nd ed. (Completely revised). Material type: Text Publication details: Wageningen, [1967] Availability: No items available. Save to lists Add to cart (remove)
	9.	Image from Amazon.com	The potato / W.G. Burton. by Burton, W. G. (William Glynn) Edition: 3rd ed. Material type: Text Publication details: Harlow, Essex, England : New York : Longman Scientific & Technical ; Wiley, 1989 Availability: No items available. Save to lists Add to cart (remove)
	10.		The potato. by W. G. Burton. by Burton, W. G. (William Glynn) Edition: 2nd ed. (Completely revised). Material type: Text Publication details: Wageningen, [1967] Availability: No items available. Save to lists Add to cart (remove)
	11.	Image from Amazon.com	The potato / W.G. Burton. by Burton, W. G. (William Glynn) Edition: 3rd ed. Material type: Text Publication details: Harlow, Essex, England : New York : Longman Scientific & Technical ; Wiley, 1989 Availability: No items available. Save to lists Add to cart (remove)