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Chemistry and biochemistry of the amino acids / edited by G.C. Ba rrett.

Contributor(s): Material type: TextTextPublication details: London : Chapman and Hall, 1985.Description: x, 684 p. : ill. ; 24 cmISBN:
  • 0412234106 (U.S.)
Subject(s): DDC classification:
  • 574.19 BAR
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Item type Current library Status Barcode
Books - Open Access Books - Open Access Main Library - IDA Available 001030284

Includes bibliographies and index.

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