UNIVERSITY LIBRARY CATALOGUE

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Fruit processing / edited by D. Arthey and P. R. Ashurst. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Blackie Academic & Professional, 1996. repr.1998
Availability: Items available for loan: Main Library - IDA Extension (1)Call number: 664.8 FRU. School of Food Technology, Nutrition and Bioengineering (1)Call number: 664.8 FRU.

2.
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Vegetable processing / editors: David Arthey and Colin Dennis. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Blackie Academic & Professional , 1991. repr.1996
Availability: Items available for loan: Main Library - IDA (1). School of Food Technology, Nutrition and Bioengineering (1).