Development of calcium rich Nile perch and tilapia sausages for youn g adults and assessment of nutrition related factors influencing consum ption/ Davis Ebong Akullo.
Material type:
TextPublication details: Kampala , 2019.Description: xiii, 88 p. 30 cmSubject(s): DDC classification: - 613.28516 23
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books - Open Access
|
Main Library - Africana | U 613.28516 AKU (Browse shelf(Opens below)) | Available | 001319096 | |
|
Books - Open Access
|
Main Library - Africana | U 613.28516 AKU (Browse shelf(Opens below)) | Available | 001319097 |
Unpublished thesis ( MSc.AHN)- Makerere University, 2019.
Includes bibliographical references.
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