Assessment and management of seafood safety and quality / H.H. Hu ss , L. Ababauch and L. Gram
Material type:
TextSeries: FAO Fisheries Technical Paper ; no. 444Publication details: Rome : FAO Publishing , 2004Description: vii, 230p. : ill., some col., maps ; 30 cmISBN: - 92 51049548
- FAO/FD (08) 6/444
| Item type | Current library | Status | Barcode | |
|---|---|---|---|---|
Books - Open Access
|
Main Library - Africana | Available | 001069387 |
includes bibliographical references
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