Recommended international standard for quick-frozen fillets of Ocean perch.
Material type:
TextPublication details: Rome : Food and Agriculture Organization of the United Nations, 1971.Description: 16 p. ; 24 cmSubject(s): Other classification: - FAO-WHO/ CAC (08) 3/51
| Item type | Current library | Status | Barcode | |
|---|---|---|---|---|
Books - Open Access
|
Main Library - Africana | Available | 001089746 |
Joint FAO/WHO Codex Alimentarius Commission.
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