Effect of skimmed milk and vegetable powders on the nutritional and functional properties of millet flour / Gerald Tumwine.
Material type:
TextPublication details: Kampala, 2017Description: xiv, 107p. : ill. ; 30 cmSubject(s): DDC classification: - 641.317 23
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books - Open Access
|
Main Library - Africana | U 641.317 T UM (Browse shelf(Opens below)) | Available | 001179558 | |
Books - Open Access
|
Main Library - Africana | U 641.317 T UM (Browse shelf(Opens below)) | Available | 001179559 |
Unpublished thesis (MSC- FST)- Makerere University, 2017
Includes bibiographical references (p.106)
There are no comments on this title.
Log in to your account to post a comment.