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Effect of skimmed milk and vegetable powders on the nutritional and functional properties of millet flour / Gerald Tumwine.

By: Material type: TextTextPublication details: Kampala, 2017Description: xiv, 107p. : ill. ; 30 cmSubject(s): DDC classification:
  • 641.317  23
Dissertation note: Unpublished thesis (MSC- FST)- Makerere University, 2017
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Item type Current library Call number Status Barcode
Books - Open Access Books - Open Access Main Library - Africana U 641.317 T UM (Browse shelf(Opens below)) Available 001179558
Books - Open Access Books - Open Access Main Library - Africana U 641.317 T UM (Browse shelf(Opens below)) Available 001179559

Unpublished thesis (MSC- FST)- Makerere University, 2017

Includes bibiographical references (p.106)

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