UNIVERSITY LIBRARY CATALOGUE

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Basic sensory methods for food evaluation / B.M. Watts... [et al. ] ; prepared with the support of the International Development Research Centre. by
Material type: Text Text
Publication details: Ottawa, Ont., Canada : The Centre, c1989
Availability: Items available for loan: MISR Library - Closed Access (1). MUARIK Library - Closed Access (1).

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Education research priorities : a collective view / [prepared by the International Development Research Centre]. by
Material type: Text Text
Publication details: [Ottawa : The Centre], c1976
Availability: Items available for loan: Main Library - Africana (1).

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