UNIVERSITY LIBRARY CATALOGUE

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Hygiene for management : a text for food hygiene courses / Ric hard A. Sprenger by
Material type: Text Text
Publication details: United Kingdom : Highfield Publications, 1998
Availability: Items available for loan: School of Forestry, Environmental and Geographical Sciences (1)Call number: 363.192 SPR.

2.
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Supervising food safety / Richard A. Sprenger. by
Edition: 20th ed.
Material type: Text Text
Publication details: Doncaster : Highfield Products Limited, 2022
Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (2)Call number: 363.192 SPR, ...