UNIVERSITY LIBRARY CATALOGUE

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1.
Thermal technologies in food processing / edited by Phillip Richa rdson. by
Material type: Text Text
Publication details: Cambridge : Woodhead Publishing, 2001
Availability: Items available for loan: Main Library - IDA Extension (3)Call number: 664.028 THE, ... School of Food Technology, Nutrition and Bioengineering (1)Call number: 664.028 THE.

2.
Thermal technologies in food processing / edited by Phillip Richa rdson. by
Material type: Text Text
Publication details: Cambridge : Woodhead Publishing, 2001
Availability: No items available.

3.
Thermal technologies in food processing / edited by Phillip Richa rdson. by
Material type: Text Text
Publication details: Cambridge : Woodhead Publishing, 2001
Availability: No items available.