Implementing programmes to improve safety and quality in fruit and v egetable supply chains : benefits and drawbacks ; Latin American St udies / prepared by Maya Pineiro and Luz B. Diaz Rios.
Material type:
TextSeries: Food Quality and Standards service Nutrition and Consumer production DivisionPublication details: Rome : FAO Publications, 2007Description: xiii, 121 p. : ill. ; 30 cmSubject(s): Other classification: - FAO (02) 2007/3
| Item type | Current library | Status | Barcode | |
|---|---|---|---|---|
Books - Open Access
|
Main Library - Africana | Available | 001217950 |
Includes bibliographical references (p.94-96)
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