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Handbook of industrial cell culture : mammalian, microbial, and p lant cells / edited by Victor A. Vinci and Sarad R. Parekh.

Contributor(s): Material type: TextTextPublication details: New York : Springer Science+Busines Media, 2003.Description: x, 536 p. : ill. ; 26 cmISBN:
  • 9781617373152
Subject(s): DDC classification:
  • 660.6  23
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Holdings
Item type Current library Call number Status Barcode
Books - Open Access Books - Open Access School of Food Technology, Nutrition and Bioengineering 660.6 HAN (Browse shelf(Opens below)) Available 001238690
Books - Open Access Books - Open Access School of Food Technology, Nutrition and Bioengineering 660.6 HAN (Browse shelf(Opens below)) Available 001238691

Includes bibliographical references and index.

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