Nutrition and food needs in developing countries / prepared by Od in Knedsen and Pasquale L. Scandizzo.
Material type:
TextSeries: World Bank staff working paper ; no. 328.Publication details: Washington, D.C. : World Bank, 1979.Description: 73 p. : ill., tables ; 28 cmSubject(s): Other classification: - IBRD (08) 14/328
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books - Open Access
|
Main Library - Africana | IBRD (08) 1 4/328 (Browse shelf(Opens below)) | Available | 001102089 |
Includes bibliographical references.
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