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Results of search for 'ccl=au:"Tressler, Donald K."'
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Authors
Evers, Clifford F.
Tressler, Donald K.
Desrosier, Norman W.
Tressler, Donald K.
Holding libraries
ACM Library - Open stacks
School of Food Technology, Nutrition and Bioengineering
Item types
Books - Open Access
Topics
Food preservation
Refrigeration
Frozen foods
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1.
Image from Amazon.com
Fundamentals of food freezing /
Norman W.Desrosier and Donald K.T ressler.
by
Desrosier, Norman W
Tressler, Donald K
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Westport, Conn. :
AVI Publishing Co.,
c1977
Availability:
Items available for loan:
School of Food Technology, Nutrition and Bioengineering
(1)
Call number:
641.453 FUN
.
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2.
The freezing preservation of foods / by Donald K. Tressler and Cl ifford F. Evers.
by
Tressler, Donald K. (Donald Kiteley)
, 1894-
Evers, Clifford F. (Clifford Frederick)
, 1904-
Edition:
2d ed., rev. and enl.
Material type:
Text
Publication details:
New York :
Avi Pub. Co.,
[c1946] 1947
Availability:
Items available for loan:
Albert Cook Medical Library - ACM
(1).
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