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81.	Image from Amazon.com	Poultry health and management chickens, ducks, turkeys, geese, quail / David Sainsbury. by Sainsbury,David Edition: 4th ed. Material type: Text Publication details: Oxford : Blackwell, 2000 Availability: Items available for loan: Veterinary Library - VET (1)Call number: 636.5 SAI. Place hold Save to lists Add to cart (remove)
82.		Development of the chick : an introduction to embrology Rev. / . by Howard L. Hamilton ; advisory editor, B. H. Willier. by Lillie, Frank Rattray, 1870-1947 Material type: Text Publication details: New York : Holt , [1952] Availability: No items available. Save to lists Add to cart (remove)
83.		The structure of the fowl/ revised by Tom Grahame. by Bradlley, Orlando Charnock, 1871-1937 Grahame, Tom Material type: Text Publication details: Edingburg : Oliver and Grahame. , [1960] Availability: No items available. Save to lists Add to cart (remove)
84.		Development of the chick: an introduction to embyrology. / by Howard L. Hamilton. Advisor editor, B. H. Willer. by Lillie, Frank Rattray, 1870-1947 Material type: Text Publication details: New York : Holt, [1953, 1952] Availability: No items available. Save to lists Add to cart (remove)
85.	Image from Amazon.com	Poultry health and management chickens, ducks, turkeys, geese, quail / David Sainsbury. by Sainsbury,David Edition: 4th ed. Material type: Text Publication details: Oxford : Blackwell, 2000 Availability: No items available. Save to lists Add to cart (remove)
86.		Some aspects of the broiler meat industry in Uganda, with particular reference to greater Kampala area / L.E.B. Wabwire by Wabwire, Lawrence Elly Bisagaya Material type: Text Publication details: Kampala : Makerere University , 1974 Dissertation note: Thesis (M.Sc. Agric.) - Makerere University, Kampala Availability: No items available. Save to lists Add to cart (remove)
87.	Image from Amazon.com	Poultry for profit and pleasure / Robyn Alders. by Alders, Robyn Series: FAO Diversification Booklet ; no.3 Material type: Text Publication details: Rome : FAO, 2004 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
88.	Image from Amazon.com	The world poultry industry / Richard Henry , Graeme Rothwell. by Henry, Richard Rathwell, Graeme Series: International Finance Corporation global agri-business series ; Material type: Text Publication details: Washington D.C. : International Finance Corporation, 1995 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
89.	Image from Amazon.com	Technology review : newcastle disease with special emphasis on it s effect on village chickens / D J. Alexander, J.G. bell and R.G. A lders. by Alexander. D.J Bell, J. G Alders, R. G Series: FAO Animal Production and Health ; no. 161 Material type: Text Publication details: Rome : FAO Publishing , 2004 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
90.		The use of partial records in poultry selection / A. E. Maddison. by Maddison, A. E Series: Reprint ; no.61 Material type: Text Publication details: London : Wye College, University of London , 1954 Availability: Items available for loan: Main Library - Africana (1)Call number: P S 630.71 14223 W942. Place hold Save to lists Add to cart (remove)
91.		Recent research in poultry nutrition / A. R. G. Emslie. by Emslie, A. R. G Series: Technical Communication ; no. 5 Material type: Text Publication details: Scotland : Imperial Bureau of Animal Nutrition, 1934 Availability: Items available for loan: Main Library - Africana (1)Call number: P 636.5 E48. Place hold Save to lists Add to cart (remove)
92.		Quality of selected commercial poultry feeds on Ugandan market and t he effects of their nutrative composition on weight gain of broiler chi cken / Abraham Isamat. by Isamat, Abraham Material type: Text Publication details: Kampala : Makerere University, 2001 Dissertation note: Dissertation (Bsc. Veterinary Medicine)- Makerere University, 2001. Availability: Items available for loan: VET Library - Closed Access (1). Place hold Save to lists Add to cart (remove)
93.	Image from Amazon.com	Risk assessment of campylobacter SPP in broiler chickens and vibrio SPP in seafood : report of a Joint FAO/WHO Expert Consultation, Bang kok, Thailand, 5-9 August, 2002 Series: FAO Food and Nutrition Paper ; no. 75 Material type: Text Publication details: Rome : FAO Publishing , 2003 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
94.		Genetics of egg shell colour : covariance with egg number and egg size / Peter Hunton. by Hunton, P Series: Reprint no. 247 new series ; Material type: Text Publication details: Kent : Wye College, [n.d] Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
95.		A preliminary report on a poultry breeding project / M. M. Cooper and A. E. Maddison. by Cooper, M. M Maddison, A. E Wye College, University of London Series: Reprint ; no.59 Material type: Text Publication details: London: Wye College, University of London , 1954 Availability: Items available for loan: Main Library - Africana (1)Call number: P S 630.711 42236 W942. Place hold Save to lists Add to cart (remove)
96.		A select and annotated bibliography of virus diseases in chickens, d ucks and turkeys / compiled by Harris Cuthbert. by Cuthbert, Harris Material type: Text Publication details: Kampala, 1976 Dissertation note: Unpublshed dissertation (Dip. Lib.) - Makerere University, 1976. Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
97.	Image from Amazon.com	Joint FAO/WHO expert consultation on risk assessment of microbiologi cal hazards in foods : risk characterization of salmonella SSP in eg gs and broiler chickens and listeria monocytogenes in ready-to-eat food s, Rome, 30 April - 4 May, 2001 Series: FAO Food and Nutrition Paper ; no.72 Material type: Text Publication details: Rome : FAO Publishing , 2001 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
98.		Some economic aspects of the broiler meat industry in Uganda: wit h particular reference to Greater Kampala area / by Bisagaya Lawrenc e Elly Wabwire by Wabwire, Bisagaya Lawrence Elly Material type: Text Publication details: Kampala, 1974 Dissertation note: Dissertation (M.Sc., Agric.) - Makerere University,1974 Availability: Items available for loan: Main Library - Africana (1)Call number: U01 W329. Place hold Save to lists Add to cart (remove)
99.		Effect of poultry litter on the ensiling and nutritive characteristi cs of elephant grass hybrid / by Paul N. B. Ndiweni by Ndiweni, Paul N. B Material type: Text Publication details: Kampala, 1977 Dissertation note: Dissertation (B.Sc., Agric.) - Makerere University, 1977 Availability: Items available for loan: Main Library - Africana (1)Call number: U 633.2087 NDI. Place hold Save to lists Add to cart (remove)
100.		A survey of factors affecting poultry production in Hoima District w ith particular reference to Buyaga County. / by Herbert Tushabomwe by Tumuhimbise, Herbert Tushabomwe Material type: Text Publication details: Kampala, 1985 Dissertation note: Dissertation (B.Sc., Agric.) - Makerere University, 1985 Availability: Items available for loan: Main Library - Africana (1)Call number: U 636.508 T UM. Place hold Save to lists Add to cart (remove)