UNIVERSITY LIBRARY CATALOGUE

Your search returned 447 results.

Sort
Results
81.
A survey of agriculture in Ethiopia. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agriculture, 1969-
Availability: No items available.

82.
Changing food consumption patterns in the Republic of Korea. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agriculture, 1959-
Availability: No items available.

83.
A survey of agriculture in Guatemala. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agriculture, 1970-
Availability: No items available.

84.
Agriculture situation in Africa and West Asia. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : Department of Agriculture, 1967-
Availability: No items available.

85.
Changes in agricultural production and technology in Columbia. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agriculture, 1969-
Availability: No items available.

86.
Agricultural development and exploitation in the Nile basin. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agriculture, 1968-
Availability: No items available.

87.
Annual report on tobacco statistics, 1965. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agriculture, 1966-
Availability: No items available.

88.
Farm labor used for fruits and tree nuts, 1964. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agrciulture, 1969-
Availability: No items available.

89.
U.S. food consumption. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agriculture, 1965-
Availability: No items available.

90.
Chicken and eggs commercial boilers. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agriculture, 1967-
Availability: No items available.

91.
Silos silage handling pratcies and minor feed products. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agriculture, 1968-
Availability: No items available.

92.
Federal milk order market statistics. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agriculture, 1965-
Availability: No items available.

93.
Vegetables for fresh market. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agriculture, 1967-
Availability: No items available.

94.
Milk cow on farms production per cow and total production. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agriculture, 1967-
Availability: No items available.

95.
Meat animals : farm production disposition and income by states. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agriculture, 1967-
Availability: No items available.

96.
Sugar beets. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agriculture, 1967-
Availability: No items available.

97.
Sweet potatoes. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agriculture, 1967-
Availability: No items available.

98.
Commodity futures statistics. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agricuulture, 1966-
Availability: No items available.

99.
Calf crop, lamb crop, wool production, mohair production. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agriculture, 1967-
Availability: No items available.

100.
Maintaining market quality of fresh lychees during storage and trans it. by
Material type: Continuing resource Continuing resource
Publication details: Washington, D.C. : U.S. Department of Agriculture, 1966-
Availability: No items available.