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61.		Vitamin and mineral deficiency : a global damage assessment repor t Material type: Text Publication details: Ottawa ; New York : The Micronutrient Initiative , [n.d] Availability: No items available. Save to lists Add to cart (remove)
62.	Image from Amazon.com	DRI, dietary reference intakes : the essential guide to nutrient requirements / Jennifer J. Otten, Jennifer Pitzi Hellwig, Linda D. Meyers, editors. by Otten, Jennifer J Hellwig, Jennifer Pitzi Meyers, Linda D Material type: Text Publication details: Washington, D.C. : National Academies Press, c2006 Other title: Dietary reference intakes Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: Q 612.3 DIE. Place hold Save to lists Add to cart (remove)
63.	Image from Amazon.com	DRI, dietary reference intakes : for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids / Institute of Medicine of the national Academies by Institute of Medicine of the national Academies Material type: Text Publication details: Washington, D.C. : National Academies Press, c2005 Other title: Dietary reference intakes Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: 612.3 DIE. Place hold Save to lists Add to cart (remove)
64.	Image from Amazon.com	Handbook of vitamins / edited by Lawrence J. Machlin. by Machlin, Lawrence J, 1927- Series: Food science and technology ; 40 Edition: 2nd ed., rev. and expanded. Material type: Text Publication details: New York : M. Dekker, c1991 Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: 612.399 HAN. Place hold Save to lists Add to cart (remove)
65.		Vitamin and mineral deficiency : a global damage assessment repor t Material type: Text Publication details: Ottawa ; New York : The Micronutrient Initiative , [n.d] Availability: No items available. Save to lists Add to cart (remove)
66.	Image from Amazon.com	DRI, dietary reference intakes : the essential guide to nutrient requirements / Jennifer J. Otten, Jennifer Pitzi Hellwig, Linda D. Meyers, editors. by Otten, Jennifer J Hellwig, Jennifer Pitzi Meyers, Linda D Material type: Text Publication details: Washington, D.C. : National Academies Press, c2006 Other title: Dietary reference intakes Availability: No items available. Save to lists Add to cart (remove)
67.	Image from Amazon.com	DRI, dietary reference intakes : for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids / Institute of Medicine of the national Academies by Institute of Medicine of the national Academies Material type: Text Publication details: Washington, D.C. : National Academies Press, c2005 Other title: Dietary reference intakes Availability: No items available. Save to lists Add to cart (remove)
68.	Image from Amazon.com	Handbook of vitamins / edited by Lawrence J. Machlin. by Machlin, Lawrence J, 1927- Series: Food science and technology ; 40 Edition: 2nd ed., rev. and expanded. Material type: Text Publication details: New York : M. Dekker, c1991 Availability: No items available. Save to lists Add to cart (remove)
69.		Vitamin and mineral deficiency : a global damage assessment repor t Material type: Text Publication details: Ottawa ; New York : The Micronutrient Initiative , [n.d] Availability: No items available. Save to lists Add to cart (remove)
70.	Image from Amazon.com	DRI, dietary reference intakes : the essential guide to nutrient requirements / Jennifer J. Otten, Jennifer Pitzi Hellwig, Linda D. Meyers, editors. by Otten, Jennifer J Hellwig, Jennifer Pitzi Meyers, Linda D Material type: Text Publication details: Washington, D.C. : National Academies Press, c2006 Other title: Dietary reference intakes Availability: No items available. Save to lists Add to cart (remove)
71.	Image from Amazon.com	DRI, dietary reference intakes : for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids / Institute of Medicine of the national Academies by Institute of Medicine of the national Academies Material type: Text Publication details: Washington, D.C. : National Academies Press, c2005 Other title: Dietary reference intakes Availability: No items available. Save to lists Add to cart (remove)
72.	Image from Amazon.com	Handbook of vitamins / edited by Lawrence J. Machlin. by Machlin, Lawrence J, 1927- Series: Food science and technology ; 40 Edition: 2nd ed., rev. and expanded. Material type: Text Publication details: New York : M. Dekker, c1991 Availability: No items available. Save to lists Add to cart (remove)
73.		Vitamin and mineral deficiency : a global damage assessment repor t Material type: Text Publication details: Ottawa ; New York : The Micronutrient Initiative , [n.d] Availability: No items available. Save to lists Add to cart (remove)
74.	Image from Amazon.com	DRI, dietary reference intakes : the essential guide to nutrient requirements / Jennifer J. Otten, Jennifer Pitzi Hellwig, Linda D. Meyers, editors. by Otten, Jennifer J Hellwig, Jennifer Pitzi Meyers, Linda D Material type: Text Publication details: Washington, D.C. : National Academies Press, c2006 Other title: Dietary reference intakes Availability: No items available. Save to lists Add to cart (remove)
75.	Image from Amazon.com	DRI, dietary reference intakes : for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids / Institute of Medicine of the national Academies by Institute of Medicine of the national Academies Material type: Text Publication details: Washington, D.C. : National Academies Press, c2005 Other title: Dietary reference intakes Availability: No items available. Save to lists Add to cart (remove)
76.	Image from Amazon.com	Handbook of vitamins / edited by Lawrence J. Machlin. by Machlin, Lawrence J, 1927- Series: Food science and technology ; 40 Edition: 2nd ed., rev. and expanded. Material type: Text Publication details: New York : M. Dekker, c1991 Availability: No items available. Save to lists Add to cart (remove)
77.	Image from Amazon.com	The Technology of vitamins in food / edited by P. Berry Ottaway. by Ottaway, P. Berry Edition: 1st ed. Material type: Text Publication details: London ; New York, NY : Blackie Academic & Professional, 19 93 Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: 664 TEC. Place hold Save to lists Add to cart (remove)
78.	Image from Amazon.com	The Technology of vitamins in food / edited by P. Berry Ottaway. by Ottaway, P. Berry Edition: 1st ed. Material type: Text Publication details: London ; New York, NY : Blackie Academic & Professional, 19 93 Availability: No items available. Save to lists Add to cart (remove)
79.		Terrors of the table [electronic resource] : the curious histo ry of nutrition / Walter Gratzer. by Gratzer, W. B. (Walter Bruno), 1932- American Council of Learned Societies Series: ACLS Humanities E-Book Material type: Text Publication details: Oxford : Oxford University Press, 2006 Other title: Curious history of nutrition In: ACLS Humanities E-Book URL: http://www.humanitiesebook.org/ Online resources: Electronic access restricted; authentication may be required: Availability: No items available. Save to lists Add to cart (remove)
80.	Image from Amazon.com	The Technology of vitamins in food / edited by P. Berry Ottaway. by Ottaway, P. Berry Edition: 1st ed. Material type: Text Publication details: London ; New York, NY : Blackie Academic & Professional, 19 93 Availability: No items available. Save to lists Add to cart (remove)