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481.		Food and health : an introduction to the science of nutrition / A. Barbara Callow. by Callow, A. Barbara Edition: 3rd ed. Material type: Text Publication details: Oxford : Oxford University, [1946] Availability: Items available for loan: Albert Cook Medical Library - ACM (1)Call number: QU 145 C135f 1946. Place hold Save to lists Add to cart (remove)
482.		The vitamins : a symposium arranged under the auspices of the Cou ncil on pharmacy and chemistry and the Council on foods of the American Medical Association, 1939. by American Medical Association American Medical Association. Council on pharmacy and chemistry American Medical Association. Council on Foods and Nutrition Material type: Text Publication details: Chicago : American Medical Association , [1939] Availability: Items available for loan: Albert Cook Medical Library - ACM (2). Place hold Save to lists Add to cart (remove)
483.		[Problems of African native diet] by International Institute of African Languages and Cultures Series: Africa ; vol. 9. Material type: Text Availability: Items available for loan: Albert Cook Medical Library - ACM (1). Place hold Save to lists Add to cart (remove)
484.		Food science / Helen Charley. by Charley, Helen Edition: 2nd ed. Material type: Text Publication details: New York : John Wiley , 1982 Availability: Items available for loan: Albert Cook Medical Library - ACM (2)Call number: QU 145 C38f 1 982, ... Place hold Save to lists Add to cart (remove)
485.		Nutrition et hematopoiese / par Alexandre Aschkenasy. by Aschkenasy, Alexandre Material type: Text Publication details: Paris : Centre National De La recherche Scientifique, 1971 Availability: Items available for loan: Albert Cook Medical Library - ACM (1)Call number: QU 145 As24n 1971. Place hold Save to lists Add to cart (remove)
486.		Recent advances in human nutrition : with special reference to cl inical medicine, with a number of invited contributions on special subj ects / J. F. Brock. by Brock, J. F Material type: Text Publication details: London : J. & A. Churchill , 1961 Availability: Items available for loan: Albert Cook Medical Library - ACM (1). Place hold Save to lists Add to cart (remove)
487.		Text-book of nutrition / J. A. Nixon and Doreen G. C. Nixon. by Nixon, J. A Material type: Text Publication details: London : Oxford University Press , 1938 Availability: Items available for loan: Albert Cook Medical Library - ACM (1). Place hold Save to lists Add to cart (remove)
488.		Symposia on Nutrition by Robert Gould Research Foundation, Inc., Cincinnati Material type: Text Publication details: Cincinnati, 1947-50 Availability: Items available for loan: Albert Cook Medical Library - ACM (1)Call number: QU 145 R54s 1950. Place hold Save to lists Add to cart (remove)
489.		Handbook of nutrition : a symposium / prepared under the auspi ces of the Council on Foods and Nutrition of the American Medical Assoc iation. by American Medical Association. Council on Foods and Nutrition Edition: 2d ed. Material type: Text Publication details: Philadelphia : Published for American Medical Association by Blak iston , 1951 Availability: Items available for loan: Albert Cook Medical Library - ACM (1)Call number: QU 145 Am35h 1951. Main Library - Open Shelves (1). Place hold Save to lists Add to cart (remove)
490.	Image from Amazon.com	Nutrition intake and economic growth : studies on the cost of hu nger / edited by Kiyoshi Taniguchi and Xiaojun Wang by Taniguchi, Kiyoshi Wang, Xiaojun Material type: Text Publication details: Rome : FAO Publishing , 2003 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
491.		Combating malnutrition : time to act / edited by Sturat Gilles pie, Milla MacLachlan and Roger Shrimpton Series: Human Development Network: Health, Nutrition and populationSeries ; Material type: Text Publication details: Washington , D.C. : The World Bank , 2003 Availability: Items available for loan: MISR Library - Open Shelves (1)Call number: MISR 363.87 C OM. Main Library - Africana (1)Call number: IBRD (08) 7 8/ [21]. Place hold Save to lists Add to cart (remove)
492.		Nutrition, national development and planning : proceedings / e dited by Alan Berg, Nevia S. Scrimshaw [and] David L. Call. by International Conference on Nutrition, National Dvelopment and Plann ing Berg, Alan Call, David L, 1932- Scrimshaw, N. S Material type: Text Publication details: Cambridge, Mass. : M. I. T. Press , [c1973] Availability: Items available for loan: Albert Cook Medical Library - ACM (2)Call number: QU 145 In8n 1973, ... Place hold Save to lists Add to cart (remove)
493.		Nutrition and disease : the interaction of clinical and experimen tal work / by Edward Mellanby. by Mellanby, Edward, 1884- Material type: Text Publication details: Edinburgh : Oliver & Boyd , 1934 Availability: Items available for loan: Albert Cook Medical Library - ACM (1)Call number: QU 145 M846n 1934. Place hold Save to lists Add to cart (remove)
494.		Nutritional data. by Mellon Institute of Industrial Research, Pittsburgh. Multiple Fellow ship on Food Varieties Heinz Nutritional Research Division, Mellon Institute Material type: Text Publication details: Pittsburgh : H. J. Heinz, [1963] Availability: Items available for loan: Albert Cook Medical Library - ACM (1)Call number: QU 145 M489n 1963. Place hold Save to lists Add to cart (remove)
495.		Recommended dietary allowances. by National Research Council. Food and Nutrition Board. Committee on Di etary Allowances. Committe on Interpretation of the Recommended Dietary Allowances Edition: 8th rev. ed. Material type: Text Publication details: Washington, D. C. : National Academy of Sciences, 1974 Availability: Items available for loan: Albert Cook Medical Library - ACM (1)Call number: QU 145 N213r 1974. Place hold Save to lists Add to cart (remove)
496.		Recent approaches to malnutrition in Uganda / edited by J. Paget Stanfield. Material type: Text Publication details: London : J.M.P. Services, 1971 Availability: No items available. Save to lists Add to cart (remove)
497.		Ecological aspects of the mineral nutrition of plants : a symposi um of the British Ecological Society, Sheffield 1st - 5 th April, 1968 / edited by I. H. Rorison with the assistance of A. Bradshaw. by Rorison, I.H Bradshaw, A Material type: Text Publication details: Oxford : Blackwell, 1969 Availability: Items available for loan: College of Education and External Studies Library - CEES (1)Call number: 581 ECO. Makerere University Biological Field Station - MUBFS (1)Call number: 581 ECO. Place hold Save to lists Add to cart (remove)
498.	Image from Amazon.com	Nutrition for developing countries / Felicity Savage King and Ann Burgess. by Savage King, F. (Felicity), 1939- Edition: 2nd ed. Material type: Text Publication details: Oxford : Oxford University Press , 1993 Availability: Items available for loan: ACM Library - Closed Access (1)Call number: QU145 Sa92n 1993. ACM Library - Reserve (3)Call number: QU145 Sa92n 1993, ... Place hold Save to lists Add to cart (remove)
499.		Nutrition in mother and child health / G.J. Abrahim. by Abrahim, G. J Series: MacMillian tropical community health manuals ; Material type: Text Publication details: London : Macmillan , 1983 Availability: Items available for loan: ACM Library - Open stacks (2). Place hold Save to lists Add to cart (remove)
500.		Nutrition education resource guide : an annotated bibliography of educational materails for the WIC and CSF programs 1991 / compiled and edited by Food and Nutrition information center, National Associati on of WIC directors. by Food Nutrition Information Center (U.S.) National Agricultural Library (U.S.) Series: Bibliographies and an literature of agriculture ; no. 94. Material type: Text Publication details: Beltsville : National Agricultural Library. , 1991 Availability: Items available for loan: Albert Cook Medical Library - ACM (1). Place hold Save to lists Add to cart (remove)