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4781.	Image from Amazon.com	The use of hazard analysis critical control point (HACCP) principles in food control : report of an FAO expert technical meeting, Vancou ver, Canada, 12-16 December 1994. by Food and Agriculture Organization of the United Nations FAO Expert Technical Meeting on the Use of Hazard Analysis Critical Control Point (HACCP) Principles in Food Control (1994 : Vancouve r, B.C.) Series: FAO food and nutrition paper ; 58 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1995 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
4782.		World fisheries abstracts. by Food and Agriculture Organization of the United Nations. Dept. of Fisheries Material type: Continuing resource Publication details: Rome : Food and Agriculture Organisation, 1955- Availability: No items available. Save to lists Add to cart (remove)
4783.		Agriculture & development in Western Asia. by Food and Agriculture Organization of the United Nations United Nations. Economic and Social Commission for Western Asia Material type: Text Publication details: Baghdad : United Nations Economic and Social Commission for Weste rn Asia and the Food and Agriculture Organization of the United Nations , 1996 Availability: No items available. Save to lists Add to cart (remove)
4784.		World Health Organization technical report series. by World Health Organization Food and Agriculture Organization of the United Nations Material type: Continuing resource Publication details: Geneva : World Health Organization, 1950 Availability: No items available. Save to lists Add to cart (remove)
4785.		Toward a strategy for agricultural development : FAO's five areas of concerntration / Food and Agriculture Organization of the United Nations. by Food and Agriculture Organization of the United Nations Series: FFHC basic studies ; no. 21 Material type: Text Publication details: Rome : FAO, 1969 Availability: Items available for loan: College of Education and External Studies Library - Closed Access (1)Call number: PS 338.19 FO O. Place hold Save to lists Add to cart (remove)
4786.	Image from Amazon.com	Residues of some veterinary drugs in animals and foods / monograp hs prepared by the fifty-fourth Meeting of the Joint FAO/WHO Expert Com mittee on Food Additives, Geneva, 15-24 February 2000. by Joint FAO/WHO Expert Committee on Food Additives (54 th : 2000 : Geneva) Food and Agriculture Organization of the United Nations World Health Organisation Series: FAO food and nutrition paper ; 41/13 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 2000 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/ND (08) 5/41/13. Place hold Save to lists Add to cart (remove)
4787.		The Development of agriculture in Spain : report of a mission org anized by the International Bank for Reconstruction and Development and the Food and Agriculture Organization of the United Nations at the req uest of the Government of Spain. by World Bank Food and Agriculture Organization of the United Nations Material type: Text Publication details: Washington : [s.n], 1966 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
4788.		Adequacy of soil studies in Paraguay, Bolivia and Peru : report o f FAO mission, November-December, 1963. by Food and Agriculture Organization of the United Nations Series: World Soil Resources Reports ; 9 Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations , 1964 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/UNESCO (06) 1963/9. Place hold Save to lists Add to cart (remove)
4789.	Image from Amazon.com	Protein quality evaluation : report of the Joint FAO/WHO Expert C onsultation, Bethesda, Md., USA 4-8 December 1989. by Food and Agriculture Organization of the United Nations World Health Organization Joint FAO/WHO expert Consultation on Protein Quality Evaluation ( 1989 : Bethesda, Md.) Series: FAO food and nutrition paper ; 51 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1991 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/ND (08) 5/51. Place hold Save to lists Add to cart (remove)
4790.	Image from Amazon.com	Access to rural land and land administration after violent conflicts . by Food and Agriculture Organization of the United Nations Series: FAO land tenure studies ; 8 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 2005 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (08) 54 /8. School of Forestry, Environmental and Geographical Sciences (2)Call number: PF 333.31 A3 3, ... Place hold Save to lists Add to cart (remove)
4791.	Image from Amazon.com	Residues of some veterinary drugs in animals and foods / monograp hs prepared by the Fifty-second Meeting of the Joint FAO/WHO Expert Com mittee on Food Additives, Rome, 2-11 February 1999. by Joint FAO/WHO Expert Committee on Food Additives (52n d : 1999 : Rome, Italy) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO food and nutrition paper ; 41/12 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 2000 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/ND (08) 5/41/12. Place hold Save to lists Add to cart (remove)
4792.		Ceres : the FAO review. by Food and Agriculture Organization Material type: Continuing resource Publication details: Rome : FAO, 1970- Availability: No items available. Save to lists Add to cart (remove)
4793.	Image from Amazon.com	Compendium of food additive specifications. Addendum 6 / Joint FAO/WHO Expert Committee on Food Additives, 51st session, Geneva, Swit zerland, 9-18 June 1998. by Joint FAO/WHO Expert Committee on Food Additives (51s t : 1998 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO food and nutrition paper ; 52 Add. 6. Material type: Text Publication details: Rome : Food and Agriculture Organisaton, World Health Organisatio n, 1998 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/ND (08) 5/52/6. Place hold Save to lists Add to cart (remove)
4794.	Image from Amazon.com	Compendium of food additive specifications : addendum 2 / Join t FAO/WHO Expert Committee on Food Additives, 41st Session, Geneva, 9-1 8 February 1993. by Food and Agriculture Organization of the United Nations Joint FAO/WHO Expert Committee on Food Additives (41s t : 1993 : Geneva, Switzerland) Series: FAO food and nutrition paper ; 52, add. 2 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1993 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/ND (08) 5/52/2. Place hold Save to lists Add to cart (remove)
4795.	Image from Amazon.com	Rural-urban marketing linkages : an infrastructure identification and survey guide / by John Tracey-white. by Tracey-White, John Food and Agriculture Organization of the United Nationns Series: FAO Agricultural services bulletin ; 161 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nationns, 2005 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/AG (08) 10/161. Place hold Save to lists Add to cart (remove)
4796.	Image from Amazon.com	Compendium of food additive specifications : Addendum 13 / Joi nt FAO/WHO Expert Committee on Food Additives(JECFA), June 2995. by Food and Agriculture Organization of the United Nations Joint FAO/WHO Expert Committee on Food Additives. Meeting (65t h : 2005 : Geneva, Switzerland) Series: FAO food and nutrition paper ; 52, add. 13 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 2005 Availability: Items available for loan: Main Library - Africana (2)Call number: FAO/ND (08 ) 5/52 Add. 13, ... Place hold Save to lists Add to cart (remove)
4797.		Fact-finding with rural people : a guide to effective social surv ey / prepared by Hsin-pao Yang, rural sociologist, Rural Welfare Bra nch. by Food and Agriculture Organization of the United Nations. Agricult ure Division Yang, Hsun-pao Series: FAO agricultural development paper ; no. 52 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1955 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
4798.	Image from Amazon.com	Specifications for identity and purity of some food additives. by World Health Organization Food and Agriculture Organization Material type: Text Publication details: Rome : FAO, 1977 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
4799.	Image from Amazon.com	The North American forest sector outlook study : 2006-2030. by United Nations. Economic Commission for Europe Food and Agriculture Organization of the United Nations Series: Geneva timber and forest study papers ; no. 29. Material type: Text Publication details: [Geneva] : UNECE, [2012] Online resources: Click here to access online Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
4800.		Food, nutrition and agriculture = Alimentation, nutrition et agri culture. by Food and Agriculture Organization of the United Nations Material type: Continuing resource Publication details: Rome, Italy : Food and Agriculture Organization of the United Nat ions, 1991-2005 Availability: Items available for loan: Main Library - Africana (30)Call number: UNICEF PER 363.805 F66, ... Place hold Save to lists Add to cart (remove)