UNIVERSITY LIBRARY CATALOGUE

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4621.
4622.
4623.
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Innovations in food labelling / edited by Janice Albert. by Series: Woodhead Publishing in food science, technology and nutrition
Material type: Text Text
Publication details: Rome : Published by the Food and Agriculture Organization of the United Nations and Woodhead Pub. Ltd., 2010
Availability: No items available.

4624.
4625.
Gender analysis and forestry : how forestry can benefit from gend er analysis / Vicki L. Wilde. by Series: Gender analysis and forestry ; section A
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, c1995
Availability: No items available.

4626.
4627.
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4628.
4629.
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Water-pumping devices : a handbook for user and choosers / Pet er Fraenkel by
Edition: 2nd ed.
Material type: Text Text
Publication details: London : Intermediate Technology Publications, 1986
Availability: No items available.

4630.
Mass production of advanced fry and fingerlings in ponds / Laszlo Horvath. by Series: Common Carp ; part 2
Material type: Text Text
Publication details: Rome : Ann Arbor, MI : Food and Agriculture Organization of the United Nations ; UNIPUB, 1985
Availability: Items available for loan: Main Library - Open Shelves (1)Call number: 639.37483 HOR.

4631.
Food outlook. by
Material type: Continuing resource Continuing resource
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1995-
Other title:
  • Global Information and Early Warning System on Food and Agriculture
Availability: Items available for loan: School of Forestry, Environmental and Geographical Sciences (2)Call number: 338.18 FOO, ...

4632.
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Laboratory techniques in brucellosis / G. G. Alton, Lois M. Jones & D. E. Pietz. by
Edition: 2nd
Material type: Text Text
Publication details: Geneva : World Health Organization, 1975
Availability: Items available for loan: ACM Library - Periodicals (1).

4633.
Forests, trees and food. by
Material type: Text Text
Publication details: Rome : FAO, 1992
Availability: Items available for loan: School of Forestry, Environmental and Geographical Sciences (1)Call number: 634.9 FOR.

4634.
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State of the world's forests, 2003. by
Material type: Text Text
Publication details: Rome : FAO, 2003
Availability: Items available for loan: School of Forestry, Environmental and Geographical Sciences (2)Call number: 333.7516 STA, ...

4635.
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4636.
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Risk assessment of Listeria monocytogenes in ready-to-eat foods: interpretative summary. by Series: Microbiological risk assessment series ; no. 4
Material type: Text Text
Publication details: Geneva : World Health Organization, 2004
Availability: Items available for loan: ACM Library - Periodicals (1).

4637.
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Exposure assessment of microbiological hazards in food : guidelin es. by Series: Microbiological risk assessment series ; no. 7
Material type: Text Text
Publication details: Geneva : World Health Organization, 2008
Availability: Items available for loan: ACM Library - Periodicals (1).

4638.
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Hay and straw conservation : for small-scale farming and pastoral conditions / by J.M. Suttie. by Series: FAO plant production and protection series ; no. 29
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 2000
Availability: Items available for loan: School of Forestry, Environmental and Geographical Sciences (1)Call number: 636.086 SUT.

4639.
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Salmonella and campylobacter in chicken meat : meeting report. by Series: Microbiological risk assessment series ; no. 19
Material type: Text Text
Publication details: Geneva : World Health Organization, 2009
Availability: Items available for loan: ACM Library - Periodicals (1).

4640.
Foodcrops and shortages / Food and Agriculture Organization of t he United Nations. by
Material type: Continuing resource Continuing resource
Publication details: Rome : FAO, Global Information and Early Warning System. 1996- 2005
Availability: Items available for loan: Main Library - Africana (9)Call number: UNICEF PER 338.191724 F66, ...