UNIVERSITY LIBRARY CATALOGUE

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4301.
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4302.
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Rural-urban marketing linkages : an infrastructure identification and survey guide / by John Tracey-white. by Series: FAO Agricultural services bulletin ; 161
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nationns, 2005
Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/AG (08) 10/161.

4303.
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Compendium of food additive specifications : Addendum 13 / Joi nt FAO/WHO Expert Committee on Food Additives(JECFA), June 2995. by Series: FAO food and nutrition paper ; 52, add. 13
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 2005
Availability: Items available for loan: Main Library - Africana (2)Call number: FAO/ND (08 ) 5/52 Add. 13, ...

4304.
4305.
Food, nutrition and agriculture = Alimentation, nutrition et agri culture. by
Material type: Continuing resource Continuing resource
Publication details: Rome, Italy : Food and Agriculture Organization of the United Nat ions, 1991-2005
Availability: Items available for loan: Main Library - Africana (30)Call number: UNICEF PER 363.805 F66, ...

4306.
Legumes in agriculture / by R.O. Whyte, G. Nilsson-Leissner and H .C. Trumble. by Series: FAO agricultural studies ; no. 21
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1953
Availability: Items available for loan: MUARIK Library - Closed Access (1).

4307.
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Implementation and administration of agricultural price policy in As ia / G.S. Bhalla, N.S. Randhawa, and D.S. Tyagi. by Series: FAO economic and social development paper ; no. 83
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1989
Availability: Items available for loan: MUARIK Library - Closed Access (1).

4308.
Management of agricultural research : a training manual / prep ared by V.N. Asopa and G. Beye. by
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1997
Availability: Items available for loan: MUARIK Library - Closed Access (1).

4309.
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Guidelines for designing and evaluating surface irrigation systems / by W.R. Walker. by Series: FAO irrigation and drainage paper ; 45
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1989
Availability: Items available for loan: MUARIK Library- Open Shelves (1)Call number: 627.52 WAL.

4310.
4311.
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Making each and every farmer count : participation in agricultura l engineering projects / edited by Megan Lloyd-Laney. by
Material type: Text Text
Publication details: Rome : Harare : Agricultural Support Systems Division, Food and Agricultur al Organization of the United Nations ; FARMESA, 1998
Availability: Items available for loan: MUARIK Library - Closed Access (1)Call number: KAB 630.820 967 MAK.

4312.
Pond construction for freshwater fish culture / A.G. Coche, J.F. Muir. by Series: Simple methods for aquaculture | FAO training series ; 20/1-20/2
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1992-1995
Availability: Items available for loan: CHUSS- Women and Gender Studies Library (1).

4313.
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4314.
4315.
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4316.
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World soil resources : an explanatory note on the FAO world soil resources map at 1:25,000,000 scale. by Series: World soil resources reports ; 66
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1993
Availability: No items available.

4317.
List of maximum levels recommended for contaminants. by Series: Second series
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1976
Availability: No items available.

4318.
Recommended international tolerances for pesticide residues. by
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1969
Availability: No items available.

4319.
First supplement to the list of additives evaluated for their safety -in-use in food. by Series: First series
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1973
Availability: No items available.

4320.
List of additives evaluated for their safety-in-use in food. by Series: First series
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1973
Availability: No items available.