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	421.		Recommended international codes of hygienic practice for desiccated coconut and for dehydrated fruits and vegetables including edible fungi by Joint FAO/WHO Food Standards Programme Codex Alimentarius Commiss ion Series: CAC/RCP4/5-1971 ; Material type: Text Publication details: Rome : Food Agriculture Organization of the United Nations , 1 972 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	422.		Recommended international standards for cheeses and govenment accept ances by Joint WHO/FAO Food Standards Programme Codex Alimentarius Commiss ion Series: CAC/C1-C25 (1972) ; Material type: Text Publication details: Rome : Food and Agriculture Organization of United Nations , 1 972 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	423.		The lack of institutional supply : why a strong local community i n Western Ecuador fails to protect its forests. by Food and Agriculture Organization of the United Nations Series: Forests, trees and people programme working paper ; phase II Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1996 Availability: Items available for loan: School of Forestry, Environmental and Geographical Sciences (1)Call number: 333.7509866 LAC. Place hold Save to lists Add to cart (remove)
	424.		Social norms and human foraging : an investigation into the spati al distribution of Shorea Robusta in Nepal / by Charles M. Schweik. by Schweik, Charles M Series: Forests, trees and people working paper ; phase II Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, c1996 Availability: Items available for loan: School of Forestry, Environmental and Geographical Sciences (1)Call number: 634.97 SOC. Place hold Save to lists Add to cart (remove)
	425.		Observation on the goat / M. H. French by French , M. H Series: FAO agriculture studies ; no.80 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations , 1970 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	426.		Indian Ocean fisheries commission : report of the eight session . .. Dhaka, Bangladesh, 3-5 April 1933. by Food and Agriculture Organization of the United Nations: Committee f or the development and Management of Fisheries in the Bay of Bengal Dhaka, Bangaladesh 1933 8th Series: FAO Fisheries report ; no. 498. Material type: Text Publication details: Rome : Food and Agricultre Organisation of the United Nations, 1993 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	427.		Report. by CIDA/FAO/CECAF Regional seminar of senior fish processing technologi sts Dakar, Senegal 10-14 October 1977 Series: FAO Fisheries report ; no. 202. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1978 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	428.		Report of the Expert Consultation on utilization and Conservation of Acquatic Genetic resources, Grottaferrata, Italy, 9-13 November, 1992. by Expert consultation on utilisation and conservation of Aquatic genet ic Resources Grottaferrata, Italy 992 Series: FAO Fisheries report ; no.491. Material type: Text Publication details: Rome: Food and Agriculture Organization, 1993 Availability: Items available for loan: Main Library - Africana (2). Place hold Save to lists Add to cart (remove)
	429.		Financial assistance policies and administration for fishery industr ies / E. S. Holliman. by Holliman, E. S Series: FAO fisheries studies ; no.11. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1962 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	430.		Report of the FAO technical conference on freezing and irradication of fish. Organised jointly with the International Instute of Refrigerat ion and the International Atomic Energy Agency. by Technical Conference on the Freezing and Irradiation of Fish Madr id, Spain 4-8 September, 1967 Series: FAO. Fisheries reports ; no.53. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1968 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	431.		Report. by Continuing Working Party on Fishery Statistics in the North Atlantic Area Aberdeen, Scotland 10-14 April, 1967 5th session Series: FAO Fisheries reports ; no.45. Material type: Text Publication details: Rome: Food and Agriculture Organization of the United Nations , 1967 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	432.		FAO Symposium on the significance of Fundamental Research in the Ut ilization of Fish, Husum, Federal Republic of Germany 26-30 May 1964. Series: FAO Fisheries Report ; no.19. Material type: Text Publication details: Rome: Food and Agriculture Organization of the United Nations , 1965 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	433.		World coffee survey / C. A. Krug and R. A. Depoerck by Krug, C. A De Poerck, R. A Food and Agriculture Organization of the United Nations Series: FAO Agriculture studies ; no.76 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1968 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	434.		Pests of the coconut palm / R J A W Lever by Lever, R. J. A. W Series: FAO Agricultutural studies ; no.77 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1969 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	435.		The technical basis for legislation on irradiated food : report by Joint FAO/IAEA/WHO Expert Committee on the Technical Basis for Leg islation on Irradiated Food Series: FAO atomic energy seies ; no.6 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1965 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	436.		The veterinary contribution to public health practices by Joint FAO/WHO Expert Committee on Veterinary Public Health Meeting Geneva : 1974 : 25th Nov. - 2 Dec Series: FAO Agricultural studies ; no. 96 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1975 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	437.		Pesticide residue in food by Joint Meeting of the FAO Working Party of Experts on Pesticide Resid ues and the WHO Expert Committee on Pesticide Residue ( 1973: Gen eva) Series: Its Agricultural Studies ; no.92 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1974 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	438.		Soil survey interpretation and its use / Gordon J. Steele by Steele, Gordon J Food and Agriculture Organization of the United Nations Series: Soils Bulletin ; no.8 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1967 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	439.		Trace elements in soils and agriculture / Mikko Sillanpaa by Sillanpaa, Mikko Series: FAO Soils Bulletin ; no. 17 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations , 1972 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
	440.		Pesticide residues in food : a report by Joint Meeting of the FAO Working Party of Experts on Pesticide Resid ues and the WHO Expert Committee on Pesticide Residues ( 1974 : Rome) Series: FAO . Agricultural Studies ; no. 97. ; WHO Technical Reports Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1975 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)

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Your search returned 4641 results.