UNIVERSITY LIBRARY CATALOGUE

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41.
A selected bibliography on the economic aspects of aquaculture, 1969 to 1977 / prepared by the Fisheries Branch Library. by Series: FAO Fisheries circular ; no.702
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1977
Availability: No items available.

42.
43.
Fishery management approaches in small reservoirs in China / comp iled by Xiangke Lu. by Series: FAO Fisheries circular ; no.854
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1992
Availability: Items available for loan: Main Library - Africana (1).

44.
Aquaculture extension service review / prepared by Marilyn S. Cha kroff. by Series: FAO Fisheries circular ; no.747
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1982
Availability: Items available for loan: Main Library - Africana (1).

45.
Feed ingredients for carnivorous fish species alternatives to fishme al and other fishery resources / Albert G. J. Tacon. by Series: FAO Fisheries circular ; no.881.
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1994
Availability: Items available for loan: Main Library - Africana (1).

46.
Feed ingredients for warmwater fish : fish meal and other process ed feedstuffs / Albert G. J. Tacon. by Series: FAO Fisheries circular ; no.856
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1993
Availability: Items available for loan: Main Library - Africana (1).

47.
Feed ingredients for crustaceans : natural foods and processed fe edstuffs / Albert G. J. Tacon. by Series: FAO Fisheries circular ; no.866.
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1993
Availability: Items available for loan: Main Library - Africana (1).

48.
Aquaculture in marine waters : an indexed list of non-FAO referen ce books and monographs, 1961-1997 / compiled by Andre G. Coche. by Series: FAO Fisheries circular ; no.925
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1997
Availability: Items available for loan: Main Library - Africana (1).

49.
Aquaculture extension services review : Thailand / K. Potipita k. by Series: FAO Fisheries circular ; no.910
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations , 1996
Availability: Items available for loan: Main Library - Africana (1).

50.
Aquaculture extension services review : India / Dilip Kumar. by Series: FAO Fisheries circular ; no.906
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1996
Availability: Items available for loan: Main Library - Africana (2)Call number: FAO/FD (08) 7/9 06, ...

51.
Review of the state of world aquaculture / Inland Water Resources and Aquaculture Service. by Series: FAO Fisheries circular ; no.
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1997
Availability: Items available for loan: Main Library - Africana (1).

52.
A list of scientific and semi-popular periodicals on inland fisherie s and aquaculture / prepared by Inland Fishery Resources Branch and Research Information Section. by Series: FAO Fisheries circular ; no.311
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1972
Availability: Items available for loan: Main Library - Africana (1).

53.
Preliminary list of the inland waters of Africa and their characteri stics / prepared by Robin L. Welcomme. by Series: FAO Fisheries circular ; no.134
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1971
Availability: Items available for loan: Main Library - Africana (1).

54.
An indexed list of FAO Publications related to aquaculture, 1960-20 01 / compiled by Andre G. Coche. by Series: FAO Fisheries circular ; no. 924, Rev.1.
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 2001
Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/FD (08) 7/924/1.

55.
Strategies for development projects in small-scale fisheries : a contribution to policy formulation / by G. Meidell Gerhardsen. by Series: FAO fisheries circular ; No. 713
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1977
Availability: No items available.

56.
A checklist for fisheries resource management issues seen from the p erspective of the FAO Code of Conduct for responsible fisheries. Series: FAO Fisheries Circular ; no.917
Material type: Text Text
Publication details: Rome : Food and Agricultural Organization, 1996
Availability: No items available.

57.
An annotated bibliography of interspecific hybridization of salmonid ae / James R. Dangel. by Series: FAO Fisheries circular ; no.133
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1973
Availability: No items available.

58.
Aquaculture in fresh waters : a list of selected reference books and monographs, 1951-1991 / compiled by Andre G. Coche. by Series: FAO Fisheries circular ; no.724
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1991
Availability: No items available.

59.
Penaeid shrimp culture in tropical developing countries / prepare d by M. Pedini. by Series: FAO Fisheries circular ; no.732
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1981
Availability: No items available.

60.
Activities of regional fishery bodies and other international organi zations concerned with fisheries / S. H. Marashi. by Series: FAO Fisheries circular ; no.807
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1993
Availability: No items available.