UNIVERSITY LIBRARY CATALOGUE

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3881.
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3882.
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Food in society : economy, culture, geography / Peter Atkins a nd Ian Bowler. by
Material type: Text Text
Publication details: London : Arnold , 2001
Availability: Items available for loan: Main Library - IDA (6)Call number: 363.8 ATK, ...

3883.
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Opportunities in the nutrition and food sciences : research chall enges and the next generationof investigators / Institute of Medicin e. by
Material type: Text Text
Publication details: Washington : National Academy Press, 1994
Availability: Items available for loan: VET Library - Closed Access (1).

3884.
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Grains / Bill Winders. by
Material type: Text Text
Cambridge, UK ; Malden, MA : Polity Press, 2017
Availability: Items available for loan: MISR Library - Open Shelves (1)Call number: 338.1731 WI N.

3885.
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Food safety regulation : a study of the use and limitations of co st-benefit analysis / Rita Ricardo campbell by Series: AEI-Hoover study ; 12 | Hoover Institution Studies ; 47
Material type: Text Text
Publication details: Washington, D.C. : American Enterprise Institute for Public Polic y Research, 1974
Availability: Items available for loan: Main Library - Open Shelves (1)Call number: P 641.308 C35.

3886.
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3887.
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Food / Jennifer Clapp. by
Edition: 2nd ed.
Material type: Text Text
Cambridge, UK ; Malden, MA : Polity Press, 2016
Availability: Items available for loan: MISR Library - Open Shelves (1)Call number: 338.19 CLA.

3888.
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Evaluation of certain food additives: by Series: WHO Technical report series ; 913.
Edition: 59th report.
Material type: Text Text
Publication details: Geneva: World Health Organisation , 2002
Availability: Items available for loan: ACM Library - Periodicals (1)Call number: WHO WA 712 J667 2002.

3889.
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Probiotics in food : health and nutritional properties and guidel ines for evaluation. by Series: FAO food and nutrition paper ; 85.
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations : World Health Organization, 2006
Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/ND (08) 5/85.

3890.
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3891.
3892.
Changes in food consumption patterns in the Republic of Korea / M erlinda D. Ingco by Series: World Bank working papers ; no. 506
Material type: Text Text
Publication details: Washington : World Bank , 1990
Availability: Items available for loan: Main Library - Africana (1).

3893.
A collaborative emergency food needs assessment (EFNA) in Uganda ./ by
Material type: Text Text
Publication details: Kampala: World Food Programme, Uganda, 2000
Availability: No items available.

3894.
Addressing malnutrition in Africa : low-cost programme possibili ties for Government agencies ad donors / F. James Levinson by Series: SDA working paper ; no.13, Programme design and implementation.
Material type: Text Text
Publication details: Washington : The World Bank, 1991
Availability: Items available for loan: Main Library - Africana (2).

3895.
The development impact of U.S. programme Food Assistance : evide nce from the A.I.D. evaluation literature
Material type: Text Text
Publication details: Washington : Bureau for Food for Peace and Voluntary Assistanc e Agency for International Development, 1989
Availability: Items available for loan: Main Library - Africana (1).

3896.
3897.
The eFfect of baboons on household food security in Busitema Sub Cou nty / by Okumu Gordon Wanyama. by
Material type: Text Text
Publication details: 2004
Dissertation note: Unpublished dissertation (B. Sc., Forestry) - Makerere University, 2 004.
Availability: Items available for loan: Main Library - Africana (1)Call number: U 363.8 WAN.

3898.
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Modern food microbiology / James M. Jay, Martin J. Loessner, Davi d A. Golden. by Series: Food science text series
Edition: 7th ed.
Material type: Text Text
Publication details: New York : Springer, 2005
Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (5)Call number: 664.001 JAY, ...

3899.
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Introduction to food process engineering / P. G. Smith by Series: Food science text series
Material type: Text Text
Publication details: New York : Kluwer Academic, 2003
Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (2)Call number: 664 SMI, ...

3900.
Cash and food crop production in Semuto Sub-county, Luwero Distric t 1980 - 2002 : a comparative study / Gakwandi Gaetan by
Material type: Text Text
Publication details: Kampala, 2007
Dissertation note: Unpublished thesis (M.A., Geogr.) - Makerere University, 2007
Availability: Items available for loan: Main Library - Africana (2)Call number: U 338.47664 GAK, ...