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321.	Image from Amazon.com	Principles and methods of assessing allergic hypersensitization asso ciated with exposure to chemicals. by International Programme on Chemical Safety Series: Environmental Health Criteria ; /v 212 Material type: Text Publication details: Geneva : World Health Organization, 1999 Availability: No items available. Save to lists Add to cart (remove)
322.	Image from Amazon.com	Selected non-heterocyclic polycyclic aromatic hydrocarbons. by International Programme on Chemical Safety Series: Environmental Health Criteria ; /v 202 Material type: Text Publication details: Geneva : World Health Organization, 1998 Availability: No items available. Save to lists Add to cart (remove)
323.	Image from Amazon.com	Silver and silver compounds : environmental aspects. by International Programme on Chemical Safety Series: Concise international chemical assessment document ; no. 44 Material type: Text Publication details: Geneva : World Health Organization, 2002 Availability: No items available. Save to lists Add to cart (remove)
324.	Image from Amazon.com	1,2,3-Trichloropropane. by International Programme on Chemical Safety Series: Concise international chemical assessment document ; no. 56 Material type: Text Publication details: Geneva : World Health Organization, 2003 Availability: No items available. Save to lists Add to cart (remove)
325.	Image from Amazon.com	Beryllium and beryllium compounds. by International Programme on Chemical Safety Series: Concise international chemical assessment document ; no. 32 Material type: Text Publication details: Geneva : World Health Organization, 2001 Availability: No items available. Save to lists Add to cart (remove)
326.	Image from Amazon.com	Alcohol in developing societies : a public health approach. Summa ry. Material type: Text Publication details: Geneva : World Health Organization, 2002 Availability: No items available. Save to lists Add to cart (remove)
327.	Image from Amazon.com	Elemental speciation in human health risk assessment/ P. Apostoli ...[et al.]. by Apostoli, P World Health Organisation (WHO) International Programme on Chemical Safety (IPCS) United Nations Environment Programme (UNEP) International Labour Organisation (ILO) Inter-Organisation Programme for the Sound Management of Chemicals Series: Environmental Health Criteria ; 234 Material type: Text Publication details: Geneva: World Health Organisation , 2006 Availability: No items available. Save to lists Add to cart (remove)
328.		Challenges faced by technical and scientific support organisations i n enhancing nuclear safety : proceedings of an International Confere nce Aix-en - Provence, 23-27 April 2007 Material type: Text Publication details: Vienna : I.A.Energy Agency, 2007 Availability: No items available. Save to lists Add to cart (remove)
329.	Image from Amazon.com	Evaluation of certain food additives and contaminats / Joint FAO/ WHO Expert Committee by Joint FAO/WHO Expert Committee on Food Additive. Meeting (67th : 2006 : Rome, Italy) World Health Organisation (WHO) Food and Agriculture Organisation of the United Nations (FAO) Series: WHO Technical Report Series ; 940. Edition: 67th report Material type: Text Publication details: Geneva : World Health Organisation , 2007 Availability: No items available. Save to lists Add to cart (remove)
330.		Reversal of Risk after quitting smoking. by IARC Working Group on Reversal of Risk after Quitting Smoking (20 07: Lyon, France) World Health Organisation International Agency for Research on Cancer Series: IARC handbook of cancer prevention ; 11. Material type: Text Publication details: Lyon : International Agency for Research on Cancer, 2007 Availability: No items available. Save to lists Add to cart (remove)
331.	Image from Amazon.com	Evaluation of certain food additives and contaminats. by Joint FAO/WHO Expert Committee on Food Additive. Meeting (62nd : 2004 : Rome, Italy) World Health Organisation Food and Agriculture Organisation of the United Nations Series: WHO technical report series ; 925. Material type: Text Publication details: Geneva : World Health Organisation, 2004 Availability: No items available. Save to lists Add to cart (remove)
332.	Image from Amazon.com	Evaluation of certain food additives. by Joint FAO/WHO Expert Committee on Food Additives Meeting (63rd : 2004 : Geneva, Switzerland) World Health Organisation Food and Agriculture Organisation of the United Nations Series: WHO Technical Report Series ; 928. Material type: Text Publication details: Geneva : World Health Organisation, 2005 Availability: No items available. Save to lists Add to cart (remove)
333.	Image from Amazon.com	Evaluation of certain food additives and contaminats. by Joint FAO/WHO Expert Committee on Food Additive Meeting (61st : 2003 : Rome, Italy) World Health Organisation Food and Agriculture Organisation of the United Nations Series: WHO Technical Report Series ; 922. Material type: Text Publication details: Geneva : World Health Organisation, 2004 Availability: No items available. Save to lists Add to cart (remove)
334.	Image from Amazon.com	Evaluation of certain food additives and contaminats. by Joint FAO/WHO Expert Committee on Food Additive Meeting (53rd : 1999 : Rome, Italy) World Health Organisation Food and Agriculture Organisation of the United Nations Series: WHO Technical Report Series ; 896. Material type: Text Publication details: Geneva : World Health Organisation, 2000 Availability: No items available. Save to lists Add to cart (remove)
335.	Image from Amazon.com	Evaluation of certain veterinary drug residues in food. by Joint FAO/WHO Expert Committee on Food Additive Meeting (58th : 2002 : Rome, Italy) World Health Organisation Food and Agriculture Organisation of the United Nations Series: WHO Technical Report Series ; 911. Material type: Text Publication details: Geneva : World Health Organisation, 2002 Availability: No items available. Save to lists Add to cart (remove)
336.	Image from Amazon.com	Evaluation of certain veterinary drug residues in food. by Joint FAO/WHO Expert Committee on Food Additive Meeting (60th : 2003 : Geneva, Switzerland) World Health Organisation Food and Agriculture Organisation of the United Nations Series: WHO Technical Report Series ; 918. Material type: Text Publication details: Geneva : World Health Organisation, 2003 Availability: No items available. Save to lists Add to cart (remove)
337.	Image from Amazon.com	Evaluation of certain mycotoxins in food. by Joint FAO/WHO Expert Committee on Food Additive. Meeting (56th 2001 : Geneva, Switzerland) World Health Organisation Food and Agriculture Organisation of the United Nations Series: WHO Technical Report Series ; 906. Material type: Text Publication details: Geneva : World Health Organisation, 2002 Availability: No items available. Save to lists Add to cart (remove)
338.	Image from Amazon.com	Methyl chloride. by International Programme on Chemical Safety Series: Concise international chemical assessment document ; no. 28 Material type: Text Publication details: Geneva : World Health Organization, 2001 Availability: No items available. Save to lists Add to cart (remove)
339.	Image from Amazon.com	Butyl benzyl phthalate. by International Programme on Chemical Safety Series: Concise international chemical assessment document ; no. 17 Material type: Text Publication details: Geneva : World Health Organization, 1999 Availability: No items available. Save to lists Add to cart (remove)
340.	Image from Amazon.com	Diphenylmethane diisocyanate (MDI). by International Programme on Chemical Safety Series: Concise international chemical assessment document ; no. 27 Material type: Text Publication details: Geneva : World Health Organization, 2001 Availability: No items available. Save to lists Add to cart (remove)