Your search returned 5728 results.

Results
2681.		Food additive control in the U.S.S.R./ W. R. Jewell. by Jewell, W. R Series: FAO food additive control series ; no.4 Material type: Text Publication details: Rome : F.A.O., 1961 Availability: No items available. Save to lists Add to cart (remove)
2682.		Food additive control in the United Kingdom, by C. L. Hinton. by Hinton, C. L Series: Material type: Text Publication details: Rome : F.A.O., 1960 Availability: No items available. Save to lists Add to cart (remove)
2683.		Food additive control in the Netherlands/ W. Meijer. by Meijer, W Series: FAO food additive control series ; no.3 Material type: Text Publication details: Rome : F.A.O., 1961 Availability: No items available. Save to lists Add to cart (remove)
2684.		Food additive control in the Netherlands / L. I. Pugsley. by Pugsley, L. I Series: FAO food additive control series ; no.1 Material type: Text Publication details: Rome : F.A.O., 1959 Availability: No items available. Save to lists Add to cart (remove)
2685.		Value of consuming indigenous foods in Africa : breafing paper II I Material type: Text Publication details: Harare : CI-ROAF, 2002 Availability: No items available. Save to lists Add to cart (remove)
2686.		The relation of population and nutritional health problems in africa n comminities : papers presented at the African Population conferenc e, Accra, ghana, 8-9 December 1971) / E.O. Idusogi by Idusogie, E.O FAO/WHO/OAU Regional Food and Nutrition Commission for Africa Series: Joint FAO/WHO/OAU Regional Food and Nutrition Commission for Africa. Special paper ; no. 7 Material type: Text Publication details: Accra, Ghana : Joint FAO/WHO/OAU Regional Food and Nutrition Comm ission for Africa., 1972 Availability: No items available. Save to lists Add to cart (remove)
2687.		Food science in developing countries : a selection of unsolved pr oblems / complied by the Advisory Committee on Technology Innovation of the Board on Science and Technology for International Development C ommission on International Relations. by National Research Council. National Academy of Sciences Material type: Text Publication details: Washingon D. C. : National Academy of Sciences, National Research Council, 1974 Availability: No items available. Save to lists Add to cart (remove)
2688.	Image from Amazon.com	Procedural manual / Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission. by Food and Agriculture Organization of the United Nations Joint FAO/WHO Codex Alimentarius Commission Edition: 15th ed. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations : World Health Organization, 2005 Availability: No items available. Save to lists Add to cart (remove)
2689.		Food science and technology abstracts by International Food Information Service Material type: Continuing resource Publication details: [Shinfield, Eng.] : International Food Information Service. Availability: No items available. Save to lists Add to cart (remove)
2690.	Image from Amazon.com	Procedural manual : joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission. by Joint FAO/WHO Codex Alimentarius Commission Food and Agriculture Organization of the United Nations World Health Organization Edition: 12th ed. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 2001 Availability: No items available. Save to lists Add to cart (remove)
2691.		Food aid : policies and programmes. by World Food Programme Material type: Text Publication details: Rome : World Food Programme, 1988 Availability: No items available. Save to lists Add to cart (remove)
2692.	Image from Amazon.com	Manual on the application of the HACCP system in mycotoxin preventio n and control. by FAO/IAEA Training and Reference Centre for Food and Pesticide Contro l Series: FAO food and nutrition paper ; 73 Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations, 2001 Availability: No items available. Save to lists Add to cart (remove)
2693.		Information Management Resource Kit [Electronic resource] : in vesting in information for development module / Food and Agricultur e Organisation. by Food and Agriculture Organization Material type: Computer file; Format: electronic Publication details: [s.l.] : Food and Agriculture Organisation, c2006 Availability: No items available. Save to lists Add to cart (remove)
2694.		FAO documentation. Current bibliography = Documentation de la FAO. Bibliographie courante = Documentaciâon de la FAO. Bibliografia co rriente. by Food and Agriculture Organization of the United Nations. Documentation Center Food and Agriculture Organization of the United Nations. Library and Documentation Systems Division David Lubin Memorial Library Material type: Continuing resource Publication details: Rome : Food and Agriculture Organization of the United Nations, Library and Documentation Systems Division, 1972-1996 Other title: Food and Agricultural Organization documentation. Current bibliograp hy Availability: Items available for loan: Main Library - Africana (68)Call number: FAO DC (05) 1, ... Place hold Save to lists Add to cart (remove)
2695.		FAO in 1989. by Food and Agriculture Organisation of the United Nations Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1989 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (02) 19 89/1. Place hold Save to lists Add to cart (remove)
2696.		Nutrition, household food security and women : experiences from T anzania / by Urban Jonsson. by Jonsson, Urban UNICEF Material type: Text Publication details: [s.l. : s.n.], 1986 Availability: Items available for loan: Main Library - Africana (1)Call number: UNICEF (02) 1986/1. Place hold Save to lists Add to cart (remove)
2697.		FAO in 1990. by Food and Agriculture Organisation of the United Nations Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1990 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (02) 19 90/1. Place hold Save to lists Add to cart (remove)
2698.		Leadership challenges in enhancing food hygiene and safety in urban communities : a case study of Mbale municipality / by Khaukha Na than Muyobo. by Khaukha, Nathan Muyobo Material type: Text Publication details: Kampala, 2012 Dissertation note: Unpublished thesis (M.A. Leadership and Human Relations) - Makerere University, 2012. Availability: Items available for loan: Main Library - Africana (2)Call number: U 664 KHA, ... Place hold Save to lists Add to cart (remove)
2699.		The journal of food technology in Africa. Material type: Continuing resource Publication details: Nairobi : Institutional Communication Services, 1996- Availability: No items available. Save to lists Add to cart (remove)
2700.		Strategy of agricultural development : FAO areas of concentration / Food and Agriculture Organisation of the United Nations. by Food and Agriculture Organisation of the United Nations Conferenc e Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations , 1969 Availability: No items available. Save to lists Add to cart (remove)