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201.	Image from Amazon.com	Environment and health : the European Charter and commentary - pr oceedings of the First European Conference on Environment and Health, F rankfurt, 7-8 December 1989. by European Conference on Environment and Health (1st : 1989 : Fr ankfurt and Main, Germany) World Health Organization Series: WHO regional publications. European series, ; no. 35 Material type: Text Publication details: Copenhagen : World Health Organization, Regional Office for Europ e, c1990 Availability: Items available for loan: MISR Library - Open Shelves (1). Place hold Save to lists Add to cart (remove)
202.	Image from Amazon.com	Intersectoral action for health : the role of intersectoral coope ration in national strategies for health for all. by World Health Organization Material type: Text Publication details: Geneva : World Health Organization, 1986 Availability: Items available for loan: ACM Library - Open stacks (1)Call number: W84.1 In8 198 6. Place hold Save to lists Add to cart (remove)
203.		Screening for inborn errors of metabolism : report of a WHO scien tific group meeting held in Geneva from 20 - 26 November 1967. by WHO Scientific Group on Screening for Inborn Errors of Metabolism World Health Organization Series: World Health Organization technical report series ; no. 401-410. Material type: Text Publication details: Geneva : World Health Organization, 1968 Availability: Items available for loan: ACM Library - Periodicals (1). Place hold Save to lists Add to cart (remove)
204.		Trace elements in human nutrition and health. by World Health Organization Material type: Text Publication details: Geneva : World Health Organization, 1996 Availability: Items available for loan: ACM Library - Open stacks (1). Place hold Save to lists Add to cart (remove)
205.		The application of risk communication to food standards and safety m atters : report of a joint FAO/WHO expert consultation, Rome, 2-6 Fe bruary 1998. by World Health Organization Food and Agriculture Organization of the United Nations Series: FAO food and nutrition paper ; 70 Material type: Text Publication details: Rome : World Health Organization ; Food and Agriculture Organi zation of the United Nations, Food and Agriculture Organi zation of the United Nations, 1999 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/ND (08) 5/70. Place hold Save to lists Add to cart (remove)
206.	Image from Amazon.com	Pocket book of hospital care for children. by World Health Organisation Material type: Text Publication details: Geneva : World Health Organization, c2005 Availability: Items available for loan: ACM Library - Periodicals (1)Call number: WHO WS 29 2 005. Place hold Save to lists Add to cart (remove)
207.	Image from Amazon.com	Codex alimentarius. Organically produced foods. by Joint FAO/WHO Codex Alimentarius Commission Joint FAO/WHO Food Standards Programme Food and Agriculture Organization of the United Nations World Health Organization Series: Codex alimentarius ; Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations : World Health Organization, World Health Organization, 2001 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
208.	Image from Amazon.com	Rehabilitation surgery for deformities due to poliomyelitis : tec hniques for the district hospital / edited by J. Krol. by KroÌl, Jerzy Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 1993 Availability: Items available for loan: ACM Library - Open stacks (2)Call number: WE 312 R266 19 93, ... Place hold Save to lists Add to cart (remove)
209.	Image from Amazon.com	Pesticide residues in food-2002 : report of the joint meeting of the FAO panel of experts on pesticide residues in food and the environm ent and the WHO core assessment group on pesticide residues, Rome, Ital y, 16-25 September 2002. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in F ood and the Environment and the WHO Expert Group on Pesticide Residues (2002 : Rome, Italy) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO plant production and protection papers ; 172. Material type: Text Publication details: Rome : World Health Organization ; Food and Agriculture Organizat ion of the United Nations, 2002 Other title: Report 2002 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (08) 32 /172. Place hold Save to lists Add to cart (remove)
210.	Image from Amazon.com	Pesticide residues in food-2004 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environm ent and the WHO Core Assessment Group on Pesticide Residues, Geneva, Sw itzerland, 15-24 September 2003. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in F ood and the Environment and the WHO Expert Group on Pesticide Residues (2003 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO plant production and protection paper ; 177. Material type: Text Publication details: Rome : World Health Organization : Food and Agriculture Organi zation of the United Nations, Food and Agriculture Organi zation of the United Nations, 2004 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (08) 32 /177. Place hold Save to lists Add to cart (remove)
211.	Image from Amazon.com	Compendium of food additive specifications Addendum 10 / joint FAO/WHO expert committee on food additives, 59th Session, Geneva, 14-2 3 June 2002. by Joint FAO/WHO Expert Committee on Food Additives (JEFCA) Meeting (59th : 2002 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations Series: FAO food and nutrition paper ; 52 Add. 10 Material type: Text Publication details: Rome : World Health Organization ; Food and Agriculture Organi zation of the United Nations, Food and Agriculture Organi zation of the United Nations, 1995 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/ND (08) 5/52/10. Place hold Save to lists Add to cart (remove)
212.	Image from Amazon.com	Pesticide residues in food-2001 : report of the Joint Meeting of the FAO panel of experts on pesticide residues in food and the environm ent and the WHO Core Assessment Group on pesticide residues, Geneva, Sw itzerland, 17-26 September 2001. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in F ood and the Environment and the WHO Expert Group on Pesticide Residues (2001 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO plant production and protection papers ; 178. Material type: Text Publication details: Rome : World Health Organization : Food and Agriculture Organi zation of the United Nations, 2001 Other title: Report 2001 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (08) 32 /167. Place hold Save to lists Add to cart (remove)
213.	Image from Amazon.com	Pesticide residues in food-2001 : report of the Joint Meeting of the FAO panel of experts on pesticide residues in food and the environm ent and the WHO Core Assessment Group on pesticide residues, Geneva, Sw itzerland, 17-26 September 2001. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in F ood and the Environment and the WHO Expert Group on Pesticide Residues (2001 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO plant production and protection papers ; 178. Material type: Text Publication details: Rome : World Health Organization : Food and Agriculture Organi zation of the United Nations, 2001 Other title: Evaluations 2001 Part I - Residues Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (08) 32 /171. Place hold Save to lists Add to cart (remove)
214.	Image from Amazon.com	Reduction of maternal mortality : a joint WHO/UNFPA/UNICEF/World Bank statement. by World Health Organization Material type: Text Publication details: Geneva : World Health Organization, 1999 Availability: Items available for loan: Main Library - Africana (2)Call number: UNICEF P 30 4.64 R43, ... Place hold Save to lists Add to cart (remove)
215.	Image from Amazon.com	Codex alimentarius : general requirements. by Joint FAO/WHO Codex Alimentarius Commission Joint FAO/WHO Food Standards Programme World Health Organization Series: Codex alimentarius ; Edition: 2nd ed. rev. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations : World Health Organization, World Health Organization, 2001 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/WHO/CAC (08) 1/1A. Place hold Save to lists Add to cart (remove)
216.	Image from Amazon.com	Codex alimentarius: General requirements (food hygiene) / Join t FAO/WHO Food and Standards Programme and Codex Alimentarius Commissio n. by Joint FAO/WHO Codex Alimentarius Commission Joint FAO/WHO Food Standards Programme Edition: 2nd ed. rev. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations : World Health Organization, World Health Organization, 2001 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/WHO/CAC (08) 1/15. Place hold Save to lists Add to cart (remove)
217.		Specifications for the identity and purity of food additives and the ir toxicological evaluation: emulsifiers, stabilizers, bleaching and maturing agents, 7th report of the Joint FAO/WHO Expert Committee on F ood Additives, Rome, 18-25 February 1963. by Joint FAO/WHO Expert Committee on Food Additives Series: FAO nutrition meetings report series ; no. 35, no. 281 Material type: Text Publication details: Rome : World Health Organization, 1964 Availability: Items available for loan: ACM Library - Periodicals (1)Call number: WHO WA712 1964. Main Library - Africana (1)Call number: FAO ND (08) 3/35. Place hold Save to lists Add to cart (remove)
218.		Calcium requirements; report of a joint FAO/WHO expert group. by Joint FAO/WHO Expert Group on calcium requirements Series: FAO nutrition meetings report series ; no. 30 Material type: Text Publication details: Rome : World Health Organization, 1962 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO ND (08) 3/30. Place hold Save to lists Add to cart (remove)
219.	Image from Amazon.com	Enterobacter sakazakii and other microorganisms in powdered infant f ormula : meeting report. by World Health Organization Food and Agriculture Organization of the United Nations Series: Microbiological risk assessment series ; 6. Material type: Text Publication details: Rome : Geneva, Switzerland : Geneva, Switzerland : Food and Agriculture Organization of the United Nations ; World Health Organization, World Health Organization, 2004 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/WHO (08 ) 2/6. Place hold Save to lists Add to cart (remove)
220.		Evaluation of the strategy for health for all by the year 2000 : regional evaluation, South-East Asia. by World Health Organization. Regional Office for South-East Asia Material type: Text Publication details: New Delhi : World Health Organization, Regional Office for South- East Asia, 1986-1987 Availability: Items available for loan: Institute of Statistics and Applied Economics Book Bank (1)Call number: 362.10954 E VA. Place hold Save to lists Add to cart (remove)