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21.		Equipment for the processing of long vegetable fibers / A. Aten, A. D. Faunce and Luther R. Ray by Aten, Albert, 1909- Faunce, A. D Luther, R. Ray Food and Agriculture Organization of the United Nations Series: FAO Development paper ; no. 26 Material type: Text Publication details: Rome : FAO, 1953 Availability: No items available. Save to lists Add to cart (remove)
22.	Image from Amazon.com	Fruit and Vegetables / Ian MacDonald. by MacDonald, Ian Material type: Text Publication details: Nairobi : Evans Brothers (Kenya) Limited, 1984 Availability: Items available for loan: Department of Environmental Management -DEM (1)Call number: 630. MAC. Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
23.		Marketing of fruit and vegetables : report on the FAO seminar on the marketing of fruit and vegetables in African countries south of the Sahara. Nairobi, Kenya, 16-28 September,1968. by Food and Agriculture Organization of the United Nations Material type: Text Publication details: Rome : FAO, 1969 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
24.		Report to the government of Greece : marketing of fresh fruit and vegetables / by S. L. Galpin. by Galpin, S.L Food and Agriculture Organization of the United Nations Series: Funds-In-Trust for Greece ; no. 14. Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1967 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
25.		Documents pour l'etude de g'eo-botanique congolaise/ par E. de Wi ldeman... by Wildeman, E. de (Emile), 1866- Series: Brussels (Belgium). MÃ©moires. Collection in-8â° ; ; t. 2, fasc. 4. Material type: Text Publication details: Bruxelles : G. van Campenhout, 1913 Availability: Items available for loan: Main Library - Africana (1)Call number: AF Q 581.96 75 WIL. Place hold Save to lists Add to cart (remove)
26.		Recommendations pour la normalisation internationale des emballages de fruits et legumes= Recommendations on the international standardisat ion of packing for fruit and vegetables. by Organisation for Economic Co-operation and Development Series: Its Documentation in agriculture and food ; 85. Material type: Text Publication details: Paris: s.n., 1967 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
27.		Documents pour l'etude de g'eo-botanique congolaise/ par E. de Wi ldeman... by Wildeman, E. de (Emile), 1866- Series: Brussels (Belgium). MÃ©moires. Collection in-8â° ; ; t. 2, fasc. 4. Material type: Text Publication details: Bruxelles : G. van Campenhout, 1913 Availability: No items available. Save to lists Add to cart (remove)
28.		Recommendations pour la normalisation internationale des emballages de fruits et legumes= Recommendations on the international standardisat ion of packing for fruit and vegetables. by Organisation for Economic Co-operation and Development Series: Its Documentation in agriculture and food ; 85. Material type: Text Publication details: Paris: s.n., 1967 Availability: No items available. Save to lists Add to cart (remove)
29.		Tropical fruits and vegetables : an account of their storage and transport / C. W. Wardlaw by Wardlaw, Claude Wilson Series: Low temperature Research Station, Memoir no. 7 ; Material type: Text Publication details: Trinidad : Imperial College of Tropical Agriculture , 1937 Availability: Items available for loan: Main Library - Open Shelves (1)Call number: 634.0913 WAR. Place hold Save to lists Add to cart (remove)
30.		Handling, transportation, and storage of fruits and vegetables / by A. Lloyd Ryall and W. T.Rentzer. by Ryall, A. Lloyd (Albert Lloyd), 1904- Lipton, Werner J, 1928- [ joint author.] Pentzer, W. T. (Wilbur Tibbils), 1901- Material type: Text Publication details: Westport, Conn. : AVI Pub. Co., 1972-74 Availability: Items available for loan: Main Library - Open Shelves (1)Call number: 634.046 RYA. Place hold Save to lists Add to cart (remove)
31.		Sun drying of fruits and vegetables / T. H. Jackson and B. B. Mo hammed. by Jackson , T. H Series: FAO Agricultural Services Bulletin ; No.5. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations , 1969 Availability: Items available for loan: Main Library - Africana (2). Place hold Save to lists Add to cart (remove)
32.		FAO/WHO Codex alimentarius methods of analysis for processed fruits and vegetables second series by Joint WHO/FAO Food Standards Programme : Codex Alimentarius Commi ssion Series: CAC/RM44/49-1972 ; Material type: Text Publication details: Rome : Food and Agricuture Organization of United Nations , 19 74 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
33.		Recommended international code of hygienic practice for canned fruit and vegetables products by Joint WHO/FAO Food Standards Programme. Codex Alimentarius Commissi on Series: CAC/RCP ; 2-1969 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations , 1969 Availability: Items available for loan: Main Library - Africana (2). Place hold Save to lists Add to cart (remove)
34.		Codex Alimentarius methods of analysis for quick-frozen fruits and v egetables first series by Joint WHO/FAO Food Standards Programme : Codex Alimentarius Commi ssion Series: Its CAC/RM 34-1971, 54-1974 ; Material type: Text Publication details: Rome : FAO , 1976 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
35.		Integrated pest management for protected vegetable cultivation in th e Near East / by F.A.N. van Alebeek, J.C. van Lenteren. by Alebeek, F. A. N. van Lenteren, J. C. van Food and Agriculture Organization of the United Nations Series: FAO plant production and protection papers ; 114 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, c1992 Availability: Items available for loan: MISR Library - Closed Access (1)Call number: 363.78 ALE. Place hold Save to lists Add to cart (remove)
36.		The market for dehydrated vegetables in selected Western European co untries, the United States of America, and Japan. by International Trade Centre Material type: Text Publication details: Geneva : The Centre, 1972 Availability: Items available for loan: MISR Library - Open Shelves (1)Call number: MISR 338.175 M AR. Main Library - Africana (1)Call number: UNCTAD/GATT ITC (08) 1/19. Place hold Save to lists Add to cart (remove)
37.		The production of seed of root crops and vegetables. by Imperial Agricultural Bureaux Series: Imperial agricultural bureaux joint publication ; no. 5. Material type: Text Publication details: Cambridge : Imperial Agricultural Bureaux, 1943 Availability: Items available for loan: Main Library - Africana (1)Call number: PA 630.6242 C65 no.5. Place hold Save to lists Add to cart (remove)
38.		Marketing of fruit and vegetables in Yugoslavia. by Organisation for European Economic Co-operation. European Product ivity Agency Series: Documentation in food and agriculture ; no. 7. 1959 series. Material type: Text Publication details: Paris, 1959 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
39.		Pre-packing for fruit and vegetables. by Organisation for European Economic Co-operation. European Product ivity Agency Series: Documentation in food and agriculture ; no. 10 1959 series. Material type: Text Publication details: Paris, 1959 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
40.		A survey of marketing vegetables and fruits in Kampala / by Jonat han Kaweesa Sempala. by Sempala, Jonathan Kaweesa Material type: Text Publication details: Kampala : Makerere University, 1985 Dissertation note: Dissertation (BSc. Agric.) -- Makerere University, 1985. Availability: Items available for loan: Main Library - Africana (1)Call number: U 380.141 S EM. Place hold Save to lists Add to cart (remove)