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21.		List of maximum levels recommended for contaminants by the Joint FAO /WHO/WHO : Codex Alimentarius Commission : Second series. Second series. by Joint WHO/FAO Food Standards Programme : Codex Alimentarius Commi ssion Series: Its CAC/FAL 3-1976 ; Material type: Text Publication details: Rome : FAO , 1976 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
22.		Comparative studies of food and environmental contamination. Proceed ings of a symposium on Nuclear techniques in comparative studies of foo d environmental contamination organised of the United nations, the Inte rnational Atomic Energy Agency and the World Health Organization, and h eld in Otaniemi, Finland, 27-31 August 1973. by Symposium on Nuclear techniques in Comparative studies of Food and E nviroment Contamination Otaniemi, Finland 1973 Series: IAEA proceedings series ; Material type: Text Publication details: Vienna, 1974 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
23.		Pesticide residues in food : report of the 1970 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expe rt Committee on Pesticide Residues,Rome,9 - 16 Nov. 1970 by Food and Agriculture Organization of the United Nations. Working Par ty on Pesticide Residues World Health Organization .Expert Committee on Pesticide Residues Series: FAO Agricultural studies. no.87 WHO Technical report series, ; n o.474 Material type: Text Publication details: Rome : FAO , 1971 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
24.		Trace contaminants of agriculture, fisheries and food in developing countries : final report and conclusions of a series of studies coor dinated by the joint FAO/IAEA division of Atomic Energy and Food and Ag riculture and financed by the Swedish International Development Author ity (SIDA) 1972 to 1976. by International Atomic Energy Agency International Atomic Energy Agency Food and Agriculture Organization of the United Nations Swedish International Development Authority (SIDA) Series: IAEA panel proceedings series ; Material type: Text Publication details: Vienna, 1976 Availability: Items available for loan: Main Library - Africana (2). Place hold Save to lists Add to cart (remove)
25.		Guidelines for agricultural counter measures following an accidental releases of radionuclides / a joing undertaking by the IAEA and FAO . by International Atomic Energy Agency Series: Technical reports series ; no. 363. Material type: Text Publication details: Vienna : International Atomic Energy Agency, 1994 Availability: No items available. Save to lists Add to cart (remove)
26.	Image from Amazon.com	Residues of some veterinary drugs in animals and food : monograph s prepared by the Sixtieth Meeting of the Joint FAO/WHO Expert Committe On Food Additives: Geneva, Switzerland; 6-12 Febuary, 2003 Series: FAO Food and Nutrition Paper ; no. 41/15 Material type: Text Publication details: Rome : FAO Publishing , 2003 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
27.		Factors predisposing to contamination of ready-to- eat food sold by food vendors in Rubaga division, Kampala district / by John Tumwesig ye. by Tumwesigye, John Material type: Text Publication details: Kampala Makerere University: , 2004 Dissertation note: Thesis ( MPH )- Makerere University, 2004. Availability: Items available for loan: ACM Library - Reserve (2). Place hold Save to lists Add to cart (remove)
28.	Image from Amazon.com	Residues of some veterinary drugs in animals and foods : monograp hs prepared by the Fifty-eighth meeting of the joint FAO/WHO Expert Com mittee on Food Additives Rome, Italy, 21-27 Febuary 2002 Series: FAO Food and nutrition paper ; no. 41/14 Material type: Text Publication details: Rome : FAO Publishing , 2002 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
29.		Pesticide residues in food : report of the 1972 Joint Meeting of the FAO Working Party of Experts on Pesticide Residue and the WHO Exper t Committee on Pesticide Residue, Rome, 20 - 28 November, 1972 by Food and Agriculture Organization of the United Nations. Working Pa rty of Experts on Pesticide Residues World Health Organization.Expert Committee on Pesticide Residues Material type: Text Publication details: Rome : FAO , 1973 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
30.		Pesticide residues in food : report of the 1969 Joint Meeting of the FAO Working of the Experts on Pesticide Residues and the WHO Exp ert Committe on Pesticide Residues Geneva,9 - 16 Dec. 1968 by Food and Agriculture Organization of the United Nations. Working Pa rty on Pesticides Residues World Health Organization. Expert Committee on Pesticide Residues Series: FAO agricultural studies,no.84. World Health Organization Techini cal report series ; no.458 Material type: Text Publication details: Rome : FAO , 1970 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
31.		Pesticide residues in food : report of the 1971 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO E xpert Committee on Pesticide Residues Geneva, 22 -29 November,1971 by Food and Agriculture Organization of the United Nations. Working Par ty on Pesticide Residues World Health Organization. Expert Committee on Pesticide Residue Series: FAO Agricultural Studies. 88 Series No. 502 WHO Technical Report ; Material type: Text Publication details: Geneva : Food and Agriculture Organization of the United Nations , 1972 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
32.	Image from Amazon.com	Risk assessment of listeria monocytogenes in ready -to-eat foods : technical report Series: Microbiological risk Assessment series ; no. 5 Material type: Text Publication details: Rome : FAO Publishing, 2004 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/WHO (08 ) 1 / 5. Place hold Save to lists Add to cart (remove)
33.	Image from Amazon.com	Risk assessment of Listeria monocytogenes in ready-to-eat foods : interpretative summary. by World Health Organization Food and Agriculture Organization of the United Nations Series: Microbiological risk assessment series ; 4 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 2004 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
34.		Chemicals in food and in farm produce : their harmful effects. by Bicknell, Franklin, 1906- Material type: Text Publication details: London : Faber & Faber , 1960 Availability: Items available for loan: Albert Cook Medical Library - ACM (1). Place hold Save to lists Add to cart (remove)
35.	Image from Amazon.com	Enterobacter sakazakii and other microorganisms in powdered infant f ormula : meeting report. by World Health Organization Food and Agriculture Organization of the United Nations Series: Microbiological risk assessment series ; 6. Material type: Text Publication details: Rome : Geneva, Switzerland : Geneva, Switzerland : Food and Agriculture Organization of the United Nations ; World Health Organization, World Health Organization, 2004 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/WHO (08 ) 2/6. Place hold Save to lists Add to cart (remove)
36.		Pesticide residues in food / prepared by the Joint meeting of the FAO panel of experts on pesticide residues and the environment and the WHO Expert Committee on Pesticide Residues. by FAO Panel of Experts on Pesticide Residues and the Environment WHO Expert Group on Pesticide Residues World Health Organization FAO Working Party of Experts on Pesticide Residues WHO Expert Committee on Pesticide Residues Series: FAO Food and Nutrition Series ; no.9 Material type: Continuing resource Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1977 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/ND (08) 4/9. Place hold Save to lists Add to cart (remove)
37.		Report / Second Joint FAO/WHO Conference on Food Additives , Gene va, 24-25 June 1963. by Joint FAO/WHO Conference on Food Additives (2nd : 1963. : Rome) Food and Agriculture Organization of the United Nations World Health Organization Series: Nutrition Meetings Series ; no. 34 \| Food and Agriculture Organization of the United Nations. Miscella neous meeting reports series ; no. 74/6. \| World Health Organization ; 74.43. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1963 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO ND (08) 3/34. Place hold Save to lists Add to cart (remove)
38.		Guidelines for agricultural countermeasures following an accidental release of radionuclides. by International Atomic Energy Agency Series: Technical report series ; 363. Material type: Text Publication details: Vienna : International Atomic Energy Agency, 1992 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
39.	Image from Amazon.com	Residues of some veterinary drugs in animals and foods : monograp hs prepared by the fiftieth meeting of the Joint FAO/WHO Expert Committ ee on Food Additives : Rome, 17-26 February 1998. by Meeting of the Joint FAO/WHO Expert Committee on Food Additives (50th : 1998 : Rome, Italy) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO food and nutrition paper ; 41/11 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1999 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/ND (08) 5/41/11. Place hold Save to lists Add to cart (remove)
40.	Image from Amazon.com	Residues of some veterinary drugs in animals and foods : monograp hs prepared by the Forty-second Meeting of the Joint FAO/WHO Expert Com mittee on Food Additives, Rome, 1-10 February 1994. by Meeting of the Joint FAO/WHO Expert Committee on Food Additives ( 42nd : 1994 : Rome, Italy) Food and Agriculture Organization of the United Nations Series: FAO food and nutrition paper ; 41/6 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, c1994 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/ND (08) 5/41/6. Place hold Save to lists Add to cart (remove)