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21.	Image from Amazon.com	Seafood enzymes : utilization and influence on postharvest seafoo d quality / edited by Norman F. Haard and Benjamin K. Simpson. by Haard, N. F Simpson, Benjamin K Series: Food science and technology ; 97 Material type: Text Publication details: New York : Marcel Dekker, Inc., c2000 Availability: No items available. Save to lists Add to cart (remove)
22.	Image from Amazon.com	Seafood enzymes : utilization and influence on postharvest seafoo d quality / edited by Norman F. Haard and Benjamin K. Simpson. by Haard, N. F Simpson, Benjamin K Series: Food science and technology ; 97 Material type: Text Publication details: New York : Marcel Dekker, Inc., c2000 Availability: No items available. Save to lists Add to cart (remove)
23.	Image from Amazon.com	Extraction optimization in food engineering / edited by Constanti na Tzia, George Liadakis. by Tzia, Constantina Liadakis, George Material type: Text Publication details: New York : Marcel Dekker, Inc., c2003 Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (1)Call number: 338.19 EXT. Place hold Save to lists Add to cart (remove)

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