UNIVERSITY LIBRARY CATALOGUE

Refine your search

Your search returned 554 results.

Sort
Results
181.
Amazon cover image
Image from Amazon.com
182.
A checklist for fisheries resource management issues seen from the p erspective of the FAO Code of Conduct for responsible fisheries. Series: FAO Fisheries Circular ; no.917
Material type: Text Text
Publication details: Rome : Food and Agricultural Organization, 1996
Availability: No items available.

183.
Amazon cover image
Image from Amazon.com
184.
Activities of regional fishery bodies and other international organi zations concerned with fisheries / S. H. Marashi. by Series: FAO Fisheries circular ; no.807
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1993
Availability: No items available.

185.
Amazon cover image
Image from Amazon.com
186.
Amazon cover image
Image from Amazon.com
The law of the sea : the regime for high-seas fisheries : status and prospcts. by
Material type: Text Text
Publication details: New York : Division for Ocean Affairs and the Law of the Sea, Off ice of Legal Affairs, United Nations, 1992
Availability: No items available.

187.
Amazon cover image
Image from Amazon.com
188.
Amazon cover image
Image from Amazon.com
189.
190.
Amazon cover image
Image from Amazon.com
Report of the first session of the Scientific advisory committee, Ro me, Italy, 23-26 March 1999. by Series: FAO Fisheries Report ; no.601.
Material type: Text Text
Publication details: Rome : Food and Agriculture Organisatrion of the United Nations , 1999
Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/FD (08) 5/601.

191.
Amazon cover image
Image from Amazon.com
192.
Amazon cover image
Image from Amazon.com
International cooperation in fishery development in developing count ries. by Series: FAO Fisheries report ; no.201
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1977
Availability: Items available for loan: Main Library - Africana (1).

193.
Fishery management approaches in small reservoirs in China / comp iled by Xiangke Lu. by Series: FAO Fisheries circular ; no.854
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1992
Availability: Items available for loan: Main Library - Africana (1).

194.
Feed ingredients for carnivorous fish species alternatives to fishme al and other fishery resources / Albert G. J. Tacon. by Series: FAO Fisheries circular ; no.881.
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1994
Availability: Items available for loan: Main Library - Africana (1).

195.
Feed ingredients for warmwater fish : fish meal and other process ed feedstuffs / Albert G. J. Tacon. by Series: FAO Fisheries circular ; no.856
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1993
Availability: Items available for loan: Main Library - Africana (1).

196.
Feed ingredients for crustaceans : natural foods and processed fe edstuffs / Albert G. J. Tacon. by Series: FAO Fisheries circular ; no.866.
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1993
Availability: Items available for loan: Main Library - Africana (1).

197.
198.
Use of property rights in fisheries management / edited by Ross S hoton by Series: FAO Fisheries Technical Report ; no.404/2
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization, 2000
Availability: Items available for loan: Main Library - Africana (1).

199.
Amazon cover image
Image from Amazon.com
An introduction to the economics of fisheries management / W. C. Mackenzie by Series: FAO Fisheries Technical Report ; no.226.
Material type: Text Text
Publication details: Rome : Food and Agriculture Organization, 1983
Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/FD (08) 6/226.

200.