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	161.		Third report by Joint FAO/WHO Expert Committee on Milk Hygiene Material type: Continuing resource Publication details: Rome : FAO : 1970. Availability: No items available. Save to lists Add to cart (remove)
	162.		Second report. by Joint FAO/WHO Expert Committee on Brucellosis Series: FAO Agricultural Studies ; no.24 Material type: Continuing resource Publication details: Rome : FAO, 1953 Availability: No items available. Save to lists Add to cart (remove)
	163.		Agricultural machinery workshops. by Food and Agriculture Organization of the United Nations. Land and Water Development Division. [from old catalog] Material type: Text Publication details: Rome : FAO, 1960 Availability: No items available. Save to lists Add to cart (remove)
	164.		Pesticide residues in food. by Report of the 1973 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residu es (20-28th Nov : 1973 : Rome) Food and Agriculture Organization of United Nations Series: FAO Agricultural Studies ; no.92 Material type: Text Publication details: Rome : FAO, 1974 Availability: No items available. Save to lists Add to cart (remove)
	165.		Pesticide residues in food. by Report of the 1974 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residu es (2-11th Dec 1974 : Rome) Food and Agriculture Organization of United Nations Series: FAO Agricultural Studies ; no.97 Material type: Text Publication details: Rome : FAO, 1975 Availability: No items available. Save to lists Add to cart (remove)
	166.		Pesticide residues in food. by Report of the 1972 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residu es (2-11th Dec : 1972 : Rome) Food and Agriculture Organization of United Nations Series: FAO Agricultural Studies ; no.90 Material type: Text Publication details: Rome : FAO , 1973 Availability: No items available. Save to lists Add to cart (remove)
	167.		Pesticide residues in food by Report of the 1974 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residu es (22-29 Nov : 1971 : Geneva) Food and Agriculture Organization of United Nations Series: FAO Agricultural Studies ; no.88 Material type: Text Publication details: Geneva : FAO , 1972 Availability: No items available. Save to lists Add to cart (remove)
	168.		Pesticide residues in food. by Report of the 1970 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residu es (9-16th Nov : Rome) Food and Agriculture Organization of United Nations Series: FAO Agricultural Studies ; no.87 Material type: Text Publication details: Rome : FAO, 1971 Availability: No items available. Save to lists Add to cart (remove)
	169.		Pesticide residues in food. by Report of the 1969 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residu es (8-15 th Dec : 1969: Rome) Food and Agriculture Organization of United Nations Series: FAO Agricultural Studies ; no.84 Material type: Text Publication details: Rome : FAO, 1970 Availability: No items available. Save to lists Add to cart (remove)
	170.		by Joint FAO/WHO Expert Committee on Brucellosis ( 29-6th June : 1970 : Geneva) Food and Agriculture Organization of United Nations Series: FAO Agricultural Studies ; no.85 Material type: Text Publication details: Rome : FAO, 1975 Availability: No items available. Save to lists Add to cart (remove)
	171.		Meat handling in underdeveloped countries / I. Mann. by Mann, I Food and Agriculture Organization of the United Nations Series: FAO Development paper ; no.70 Material type: Text Publication details: Rome : FAO, 1960 Availability: No items available. Save to lists Add to cart (remove)
	172.		Cooperatives and land use by Food and Agriculture Organization of the United Nations Series: FAO Development paper ; no.61 Material type: Text Publication details: Rome : FAO, 1957 Availability: No items available. Save to lists Add to cart (remove)
	173.		Equipment for the processing of tea / Luther R. Ray and Evert Bee kman by Ray, Luther R Beekman, Evert Food and Agriculture Organization of the United Nations Series: FAO Development paper ; no.12 Material type: Text Publication details: Rome : FAO, 1951 Availability: No items available. Save to lists Add to cart (remove)
	174.		Water laws in Italy / Dante A. Caponera. by Caponera, Dante A Food and Agriculture Organization of the United Nations Series: FAO Development paper ; no. 22 Material type: Text Publication details: Rome : FAO, 1953 Availability: No items available. Save to lists Add to cart (remove)
	175.		Improving livestock under tropical and subtropical conditions. by Report of the FAO Meeting on livestock breeding under tropical and s ubtropical conditions (13-22nd Feb : 1950 : Lucknow) Food and Agriculture Organization of the United Nations Series: FAO Development paper ; no.6 Material type: Text Publication details: Rome : FAO, 1950 Availability: No items available. Save to lists Add to cart (remove)
	176.		FAO advisory assistance to member countries under the UNRRA-Transfer Fund / Ralph W. Phillips. by Phillips, Ralph W Food and Agriculture Organization of the United Nations Series: FAO Development paper ; no.24 Material type: Text Publication details: Rome : FAO, 1953 Availability: Items available for loan: Main Library - Africana (2). Place hold Save to lists Add to cart (remove)
	177.		Equipment for the processing of long vegetable fibers / A. Aten, A. D. Faunce and Luther R. Ray by Aten, Albert, 1909- Faunce, A. D Luther, R. Ray Food and Agriculture Organization of the United Nations Series: FAO Development paper ; no. 26 Material type: Text Publication details: Rome : FAO, 1953 Availability: No items available. Save to lists Add to cart (remove)
	178.		Equipment for the processing of rice / A. Aten, A.D. Faunce and L uther R. Ray. by Aten, Albert, 1909- Faunce, A. D Ray, Luther R Food and Agriculture Organization of the United Nations Series: FAO Development paper ; no.27 Material type: Text Publication details: Rome : FAO, 1953 Availability: No items available. Save to lists Add to cart (remove)
	179.		Some aspects of surface water development in arid regions. by Food and Agriculture Organization of the United Nations Series: FAO Development paper ; no.21 Material type: Text Publication details: Rome : FAO, 1952 Availability: No items available. Save to lists Add to cart (remove)
	180.		Small farm implements / by H.J. Hopfen and E. Biesalski. by Hopfen, H.J Biesalki,, E Food and Agriculture Organization of the United Nations Series: FAO Development paper ; no.32 Material type: Text Publication details: Rome : FAO, 1953 Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 2691 results.